Tip: Try sauce shrimp for more results.
1 - 10 of 16 for brandy sauce shrimp
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Stir together the ... crisp tender. Add brandy. Simmer, covered for 1 minute. Add shrimp, stirring constantly, ... shrimp are pink and firm. Good with rice.
Preheat oven to ... (drain fat). Add sauce, basil, lemon ... minutes. Add scallops, shrimp and brandy; combine with ... These are good any time of the year.
Cook shrimp in oil for ... and flame with brandy. Leave to ... butter and tomato sauce. Cook until ... cooking, dredge shrimp in flour, salt, and pepper.
Shell and devein shrimp. In a ... layer. Drizzle with brandy, ignite and ... needed. Season with Tabasco sauce to taste. Serve curried shrimp over rice.
Saute' mushrooms and ... tender. Add tablespoon brandy, ignite. Reduce ... minutes, stir in shrimp, cook until ... filet and 1/3 cup of sauce to each person.
Brown in heavy saucepan: Add: Simmer for 30 minutes. Add: Cook firm fish first. Add crabmeat and turn off heat to stop cooking. Add cornstarch to ...
In a skillet ... stirring constantly until sauce thickens. Add salt, ... lemon juice. Flame brandy and slowly stir ... both pans. Add shrimp and stir. Divide ... or oven-proof seafood shells.
Put butter in ... floured veal and shrimp and cook until ... and shrimp. Add brandy, tomato sauce, grated Parmesan ... shrimp are done. Yields 4 servings.
Combine crab and shrimp, toss with ... brown. Serve with Brandy Wine Sauce. SAUCE: Combine ... heat, stirring constantly until cream reduces and thickens.
Saute shallot in ... Set aside. Saute shrimp lightly in a ... butter - do not over cook - and flame with brandy. Pour sauce over shrimp. Makes 1 servings.
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