|In the Kitchen With Heloise|
With this handy and helpful guide, readers can fine tune their organizing, storing, cooking, and cleaning skills.
Results 1 - 10 of 166 for brandy cream
Place the peppercorns ... skillet with the brandy and let it flambe. Stir in the cream, scraping the ... seasoning. Pour over steak and serve immediately.
Saute shallots in ... sides. Pour some brandy into a ladle ... basting frequently. Stir cream and horseradish into ... sauce with popped wild rice. Serves 6.
In large skillet, ... Add tomatoes and brandy to skillet. Heat ... to platter. Add cream and salt to ... 1 minute. Pour over chicken. Garnish with basil.
In large skillet, ... E & J brandy to skillet. Heat ... keep warm. Add cream and salt to ... chicken; garnish with basil. Serve with tomatoes, rice or potatoes.
1. In a ... together confectioners' sugar, brandy, and Creme ... 2. Add whipping cream, and 1 ... another dash of nutmeg on top for garnish if desired.
In small bowl, ... from skillet. Add brandy. Deglaze skillet ... mustard mixture and cream; mix well. ... over meat. Serve immediately. Makes 6 servings.
Brown chicken in ... high heat. Add brandy, cover and ... if needed. Add cream, bring to ... rice. Half and half of regular rice and wild rice is excellent.
Put brandy in saucepan. Light ... Add stock. Add cream. Cook over medium heat until reduced to half. Add butter. Pour over grilled, sliced beef, pork, etc.
Saute chicken in ... keep warm. Add brandy and cream, simmer gently ... pan and heat slowly until sauce reduces slightly and turns a little darker color.
Saute onion in ... sides. Pour some brandy into a ladle ... basting frequently. Stir cream and horseradish into ... and sauce with boiled rice. Serves 6.
top of page