|Antoine's Restaurant Cookbook|
|by Roy F. Guste|
One of the oldest and most revered restaurants in the United States has opened its kitchens to delight readers with gourmet recipes.
Tip: Try bundt cake for more results.
Results 1 - 10 of 10 for brandy bundt cake
Cream butter and ... sour cream and brandy. Mix well. ... floured 3 quart Bundt pan. Bake at ... from sides. Cool in pan. Dust with confectioners' sugar.
Place pineapple chunks ... in the Apricot Brandy. Let stand for ... hours. Add ginger ale and lemonade. Stir well. Add ice ring and float orange slices.
Preheat oven to ... minutes or until cake begins to pull ... Praline Sauce over apples and sprinkle with remaining 1/4 cup walnuts. Makes 10 to 12 servings.
Preheat oven to ... Grease and flour bundt pan. Cream butter ... cream, flavorings and brandy. Add alternately ... bundt pan. Bake 70 minutes or until done.
Combine 1 1/2 ... and floured large bundt pan at 325 ... until brown and cake test shows done. ... batter, so I bake the remainder in a small angel cake pan.
You need a ... bake the friendship cake. You will need 3 bundt cake pans or ... while warm. Cake will fall a little when taken out of oven, don't be alarmed.
If you haven't ... FRUITCAKE. Makes 3 Bundt pan cakes or 15 (1 ... CAKES CAN BE FROZEN. They are easier to cut in slices, if cut when frozen. Thaws quickly.
Combine ingredients and ... Makes 12 cup bundt pan or 10 ... loaf pan. Grease and flour pan. Bake at 350 degrees for 1 hour for bundt, 40 minutes for loaf.
A very dark, moist, (adult) chocolate cake. Preheat oven ... a 10 inch bundt pan and dust ... pan when completely cool. Good plain or with whipped cream.
Preheat oven to ... Generously butter 10" bundt pan and dust ... 1/2 hours until cake pulls away from ... NOTE: This is a chocolate lovers cake. Very rich!
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