- 1. TANGY BRAISED SHORT RIBS
- 1. Thaw the lemonade ... tomato sauce mixture. Add ribs. 4. Cook mixture ... Cooking time approximately 3 hours.
Ingredients: 10 (flakes .. leaf .. onion .. parsley .. ribs .. salt ...)
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- 2. BRAISED SHORT RIBS AND RICE CASSEROLE
- Braise short ribs; place in large ... 325 degrees for 1 hour.
Ingredients: 5 (celery .. onion .. ribs .. rice ...)
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- 3. BRAISED SHORT RIBS OF BEEF
- Brown short ribs in hot oil. Transfer ... 2 1/2 hours. Serves 4.
Ingredients: 4 (ribs .. salt ...)
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- 4. BRAISED SHORT RIBS
- Combine flour, salt and pepper. Roll short ribs in seasoned flour. Brown ... short ribs. Yield: 6 servings.
Ingredients: 13 (broth .. flour .. oil .. onion .. ribs .. salt ...)
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- 5. CROCK POT BRAISED SHORT RIBS
- Dredge ribs in flour, salt and pepper. Brown well. Layer onions, ribs and liquid. Cook on low 8-10 hours or high 4-6 hours.
Ingredients: 7 (flour .. oil .. ribs .. salt ...)
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- 6. BRAISED SHORT RIBS
- Coat large skillet with ... medium heat. Add short ribs and brown on all ... are tender, about 1 hour.
Ingredients: 8 (juice .. onions .. pieces .. potatoes .. ribs ...)
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- 7. BRAISED SHORT RIBS
- Brown ribs in shortening; pour off ... Cook, covered 1 hour more.
Ingredients: 11 (juice .. leaf .. pieces .. potatoes .. ribs .. soup ...)
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- 8. BRAISED SHORT RIBS
- Mix flour, salt, and pepper; coat beef ribs with mixture. Heat shortening ... overnight and then do so.
Ingredients: 9 (allspice .. broth .. flour .. leaf .. salt ...)
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- 9. BRAISED BEEF SHORT RIBS
- Brown short ribs in small amount of ... gravy. Serve over short ribs.
Ingredients: 9 (flour .. onion .. ribs .. salt ...)
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- 10. BRAISED SHORT RIBS
- Have short ribs cut in individual portions. ... 30 minutes or until tender.
Ingredients: 11 (carrot .. flour .. oil .. onion .. ribs .. tomatoes ...)
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