- 1. BRAISED CABBAGE
- Core cabbage. Shred or slice ... pat of butter, if desired.
Ingredients: 9 (cabbage .. salt .. seeds .. sugar .. vinegar ...)
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- 2. BRAISED RED CABBAGE
- Cut 2 1/2 to 3 pounds red cabbage in half and cut ... to stand in casserole overnight.
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- 3. BRAISED CABBAGE
- Mix cabbage and first column of ... cold or reheated.) Serves 4-6.
Ingredients: 9 (jelly .. more .. salt .. sugar .. vinegar ...)
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- 4. BRAISED RED CABBAGE
- Wash cabbage. Remove the tough ... and reheated the next day.
Ingredients: 8 (applesauce .. jelly .. salt .. sugar .. vinegar ...)
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- 5. DANISH BRAISED RED CABBAGE
- Slice cabbage finely, about 9 cups. ... reheat in microwave. Serves 6.
Ingredients: 8 (apple .. cabbage .. jelly .. pieces .. salt .. sugar ...)
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- 6. BRAISED PHEASANT WITH CABBAGE
- Simmer salt pork in ... covered 40 minutes. Put cabbage into water, simmer 5 ... salt pork. Makes 4 servings.
Ingredients: 12 (cabbage .. cloves .. faggot .. frankfurters .. pork ...)
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- 7. LAMB BRAISED WITH TURNIPS, CABBAGE, MINT AND CHIVES
- Lightly season and flour ... Then add the turnips, cabbage, potatoes, tomatoes, white ... lamb is tender. Adjust seasoning.
Ingredients: 13 (chunks .. cubes .. oil ...)
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- 8. BRAISED POLISH SAUSAGES WITH CABBAGE
- For a quick-to-fix meal, ... wine or broth. Add cabbage and herbs. Cover. Reduce ... 8 SERVINGS: Double the ingredients.
Ingredients: 7 (broth .. herbs .. mustard ...)
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- 9. PORK LOIN ROAST WITH BRAISED RED CABBAGE
- Place roast on rack ... to 3 minutes. Add cabbage, salt, fennel and ... cabbage with carved roast pork.
Ingredients: 8 (cabbage .. fennel .. oil .. salt ...)
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- 10. BRAISED RED CABBAGE AND APPLES
- Heat oil in a ... for 5 minutes. Add cabbage, salt, vinegar and ... parsley when serving. Serves 6.
Ingredients: 8 (oil .. salt .. vinegar ...)
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