|James McNair's Potato|
|by James McNair|
James McNair, master of the single-subject cookbook, offers a beautiful new full-color book focused on America's favorite vegetable--the potato.
1 - 8 of 8 for boxed potato crock pot
I call this ... in the entire box of beef broth. ... hours. It is recommended, though, to stir about every 1 or 2 hours so the ingredients can cook evenly.
Layer all ingredients except peas in crock-pot and cook about ... 30 minutes. The meat browns beautifully and the tapioca thickens the rich brown gravy.
Brown pork chops ... as directed on box. Mix the ... bottom of your crock pot. Place a ... low and let cook 5 to 6 hours. Serve with vegetables and rolls.
Put all ingredients into a crock pot. Cook at low heat for 10 hours or more.
Follow directions on box to fix potatoes. Add 1/2 cup sharp Cheddar cheese to mixture. Put pork chops on top of potatoes. Cover and cook for 6 hours on low.
Combine all ingredients (as prepared) together in crock pot. Add 1 ... pot on high heat for 1 hour, then turn heat to low and cook for several more hours.
Layer in crock pot in order of listing. Salt and pepper each layer to taste. Cook in crock pot on low for 8 hours.
Fry bacon (crisp) ... and bacon in crock pot and cook until hot about 45 minutes to 1 hour on low. Makes 1 full crock pot. Hint: Serve with garlic bread.
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