- 1. BETTER THEN ALMOST ANYTHING CAKE
- Make a German chocolate ... hot, fill holes with Borden's Eagle Brand condensed milk; let soak in. Fill holes with hot hot fudge; let soak in. ... Refrigerate until ready to eat.
Ingredients: 6 (bar .. milk .. pkg. .. sauce .. whip ...)
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- 2. SUPREME INDULGENCE
- Bake cake in 9 ... Pour 3/4 can sweetened condensed milk over cake. Then our 3/4 jar of butterscotch caramel fudge topping on top (mainly ... crushed Heath bars (about 3).
Ingredients: 4 (bars .. milk ...)
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- 3. FROZEN PEANUT BUTTER PIE
- For chocolate crunch crust, ... gradually beat in sweetened condensed milk then peanut butter until ... firm. Return leftovers to freezer.
Ingredients: 10 (cereal .. chips .. extract ...)
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- 4. PEANUT BUTTER AND CHOCOLATE LAYER FUDGE (QUICK AND EASY)
- Melt peanut butter chips with 1/2 can (7 oz.) sweetened condensed milk. Stir until smooth. ... Cool in refrigerator. Remove fudge from foil lined pan ... supervision while using the microwave.
Ingredients: 3 (chips .. milk ...)
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- 5. PEANUT BUTTER CHOCOLATE FUDGE
- In heavy saucepan, over ... or until firm. Turn fudge onto cutting board; peel ... loosely covered at room temperature.
Ingredients: 5 (chips ...)
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- 6. CHOCOLATE FUDGE
- In a double boiler, melt milk chocolate, take off and add 1 can of condensed milk. Mix together then ... fast and very good fudge. Anyone can make it!
Ingredients: 3 (milk .. walnuts ...)
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- 7. CARAMEL FUDGE CAKE
- Bake 2 cups of ... with caramel. Pour in milk. Mix well. Pour ... 350 degrees. Sprinkle with pecans.
Ingredients: 5 (caramel .. milk .. pecans ...)
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- 8. PECAN FUDGE
- Melt chocolate chips in ... boiler. Add Eagle Brand milk and stirring constantly until ... place in refrigerator until cool.
Ingredients: 3 (chips .. milk ...)
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- 9. CHERRY FUDGE TARTS
- In heavy saucepan, over ... melt chocolate with sweetened condensed milk and salt. Cook and ... with cherry filling. Refrigerate leftovers.
Ingredients: 9 (crusts .. extract .. milk .. salt .. yolks ...)
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- 10. S.'S HOT FUDGE TOPPING
- In top of double boiler over simmering water, melt the above until smooth, stirring often. Then cook without stirring for 30 minutes over hot water. ...
Ingredients: 4 (chips .. milk .. syrup ...)
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