- 1. "BORDEN" BARS
- Melt the butter and ... chips. Drizzle 1 can Borden's condensed milk over all. Bake 15-20 minutes at 325 to 350 degrees.
Ingredients: 6 (chips .. crumbs .. milk ...)
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- 2. BORDEN HOLIDAY EGG NOG PIE
- Combine pudding mix, egg nog, milk and nutmeg in a saucepan. Cook and stir over medium heat until mixture comes to a full bubbling boil. Remove from ...
Ingredients: 7 (milk .. nog .. nutmeg .. rum ...)
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- 3. BORDEN'S BUTTERMILK PIE
- Cream sugar and butter. Add flour and eggs. Beat well. Add buttermilk and flavorings. Pour into a 9 inch uncooked pie shell. Bake at 350 degrees for ...
Ingredients: 7 (buttermilk .. eggs .. flour .. nutmeg .. sugar ...)
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- 4. BORDEN'S PIE
- Caramelize 1 can Borden's sweetened condensed milk ... Chill. Serve with whipped cream.
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- 5. BORDEN MINI CHEESECAKES
- Preheat oven to 300 degrees. Combine crumbs, sugar and butter; press equal portions onto bottoms of 24 lightly greased or paper cup lined muffin ...
Ingredients: 8 (crumbs .. eggs .. extract .. sugar ...)
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- 6. BORDEN'S & GORDON'S
- Thaw ice cream in punch bowl; let it soften. Then combine 3 liquid ingredients. Blend with ice cream. Serve.
Ingredients: 4 (cocoa .. coffee .. cream .. vodka)
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- 7. (BORDEN'S) FRESH FRUIT PIZZA PIE
- Preheat oven to 375 degrees. Makes a 12" pie. In medium bowl combine condensed milk, sour cream, lemon juice and vanilla; mix well. Chill. In large ...
Ingredients: 10 (cream .. flour .. juice .. kiwi .. milk .. nuts ...)
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- 8. BORDEN'S MAGIC FRUIT CAKE
- (Much nicer if mixed fruit is used in lieu of mixed peel.) 1. To mincemeat add Eagle Brand milk and egg. Blend well. 2. Sift flour and baking soda. ...
Ingredients: 8 (cherries .. flour .. milk .. mincemeat .. peel ...)
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- 9. BORDEN'S MAGIC LEMON MERINGUE PIE
- Combine ingredients. Form into a ball. Roll into shape between 2 pieces of wax paper. Place shell in 8 inch pie plate. Can be mended easily by ...
Ingredients: 12 (extract .. flour .. juice .. milk .. salt .. sugar ...)
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- 10. QUICK AND EASY COQUITO
- Pour all ingredients into blender and mix well. Pour into decorative bottles or carafes. Refrigerate. Best when served cold. Garnish with mint leaves ...
Ingredients: 6 (bacardi .. cinnamon .. egg-nog .. milk ...)
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