- 1. OVEN BARBECUE - BONELESS BEEF OR PORK RIBS
- Brown slightly in pan. Put in baking dish. Cook onions in oil in saucepan until tender but not brown. Add remaining ingredients and bring to boil. ...
Ingredients: 11 (boneless .. juice .. mustard .. oil .. onions .. salt ...)
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- 2. BARBECUE STEW
- Cut the rib meat into 3-4 inch ... with the meat. Pour barbecue sauce over the meat ... is fork tender. Serves 4-6.
Ingredients: 3 (meat .. onion .. sauce)
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- 3. B-B-Q RIBS
- In pan, place ribs, cover with tenderizer. ... minutes more on 300 degrees.
Ingredients: 7 (foil .. pan .. salt .. sauce ...)
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- 4. COUNTRY STYLE CAJUN RIBS
- Wash ribs and pat dry; cut ... green peppers, potatoes and barbecue sauce (1/2 to full ... with favorite rice. Serves 4.
Ingredients: 6 (sauce ...)
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- 5. CROCK POT BARBECUED SHORT RIBS
- Combine water, barbecue sauce, Worcestershire, Heinz 57 ... lemon pepper and short ribs in crock pot on ... usually cook this recipe overnight.
Ingredients: 7 (angostura .. ribs .. sauce ...)
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- 6. SPARE RIBS AND SAUCE
- Mix everything together, except for the spare ribs. Simmer in a ... for 2 to 3 hours.
Ingredients: 11 (ketchup .. mustard .. salt .. sauce .. sugar ...)
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- 7. BARBECUE BEEF RIBS
- Mix beer, garlic, salt ... 9x13 inch pan. Soak ribs for at least 2 ... put on grill with barbecue sauce for about 20 minutes.
Ingredients: 5 (garlic .. ribs .. sauce ...)
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- 8. ROSCO-RIB BQ
- Place pork spareribs inside 4 quart crock pot. Stand ribs up and sprinkle with ... with more sauce and broil.
Ingredients: 5 (onion .. sauce .. spareribs ...)
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- 9. POT ROAST BARBECUE
- Scrape meat to remove ... from refrigerator before preheating barbecue. Scrape off marinade. ... slice thinly on the diagonal.
Ingredients: 8 (ketchup .. oil .. roast .. sauce .. vinegar ...)
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- 10. BARBECUED COUNTRY RIBS
- Brown ribs in butter. Place on rack in roasting pan. Mix barbecue sauce. Pour sauce over ... 300 degrees or until tender.
Ingredients: 6 (catsup .. mustard .. ribs .. sauce .. sugar ...)
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