- 1. OVEN BARBECUE - BONELESS BEEF OR PORK RIBS
- Brown slightly in pan. Put in baking dish. Cook onions in oil in saucepan until tender but not brown. Add remaining ingredients and bring to boil. ...
Ingredients: 11 (boneless .. juice .. mustard .. oil .. onions .. salt ...)
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- 2. BARBECUE STEW
- Cut the rib meat into 3-4 inch ... is fork tender. Serves 4-6.
Ingredients: 3 (meat .. onion .. sauce)
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- 3. BEEF TURNOVERS
- Preheat oven to 400 F (205 C). In the preparation of the meat and vegetables, it's important to cut uniform sized cubes so that they will cook ...
Ingredients: 7 (catsup .. sauce .. shells .. steak ...)
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- 4. ALABAMA BBQ RIBS
- Place ribs in a shallow pan. ... be cooked on the grill.
Ingredients: 4 (cola .. ribs .. sauce ...)
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- 5. PRIME RIB OF BEEF
- Preheat oven to 500 degrees Multiply the weight of the meat times 5. This will give you the amount of time to leave it in the oven at 500 degrees. ...
Ingredients: 8 (oil .. paprika .. roast .. salt .. thyme ...)
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- 6. SWEDISH YELLOW SPLIT PEA SOUP WITH HAM AND PORK
- A soup traditionally served on Thursdays accompanied with buttered crisp rye bread, hot Swedish punch and for dessert, tiny pancakes with preserves. ...
Ingredients: 9 (cloves .. cubes .. mustard ...)
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- 7. ORIGINAL BRAZILIAN BLACK BEANS & RICE
- "Feijoada Completa" Ingredients: Meats: Beans: Wash and look for gravel then soak overnight in a bowl being sure beans are well covered with water. ...
Ingredients: 19 (beans .. clove .. leaves .. pieces .. roast .. sausage ...)
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- 8. CAJUN CHICKEN SALAD
- 1. Cut the chicken breasts into strips 1/2 inch wide by 2 inches long. Set aside. 2. In a small bowl combine the spice mixture. 3. Preheat oven to ...
Ingredients: 16 (cilantro .. juice .. oregano .. papayas .. paprika ...)
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- 9. DAD'S FAVORITE HOT DISH
- Cut meat in cubes and cook in 4 cups water with 2 teaspoons salt. When tender, drain off broth and cook 1 6 ounce package wide noodles in it. Then ...
Ingredients: 2
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- 10. MRS. WILKERSON'S VEGETABLE SOUP
- May also add small amount of okra, corn, peas or beans. Boil meat and bones in small amount of water until tender. Add vegetables and simmer for ...
Ingredients: 6 (sauce .. tomatoes .. vegetables ...)
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