|The Chicken Cookbook|
|by National Broiler Council|
Features more than one hundred prize-winning recipes from the National Chicken Cooking Contest, including ethnic, regional, and old-fashioned dish...
Tip: Try fried chicken batter for more results.
Results 1 - 10 of 20 for boneless fried chicken batter
Result Page: 1
Mix all ingredients ... Dip meat in batter and deep fry ... pour over meat. Variation: May add pineapple, green peppers, tomatoes and toasted sesame seeds.
1. Lay chicken breast flat and ... Coat chicken with batter, then dry ... serve, pour Sweet and Sour sauce over chicken. Sprinkle almonds over top. Serve hot.
Cut the pork ... sauce, ketchup and chicken broth to the ... Mix all the batter ingredients together in ... poured over the fried pork cubes or ... chunks for extra tartness.
Trim fat from ... 8 wedges. Combine batter ingredients; mix until ... towel. Heat sugar, chicken broth, vinegar, 1 ... boiling; pour over pork. 8 servings.
Heat oil to ... aside. Marinate the chicken one hour or ... Drop chicken in batter then fry in ... pan. Stir for a few minutes until well coated and serve.
Sift flour. Add ... 2 cups of batter. Cut boneless chicken breasts into pieces. ... golden brown. Serve with hot mustard, honey or BBQ sauce if desired.
Combine flour and ... 2 inches. Moisten chicken pieces. Dip in seasoned flour, then batter, then back ... paper. Can also be used to make chicken fried steak.
Boil 2 chicken breasts in water ... breasts. Make pancake batter from regular box ... serve. You may make them as big or like chicken nuggets if you like.
Mix all ingredients with a hand mixer. Cut chicken into strips 1/4 ... Dip chicken into batter. With a ... out crisp and not oily. Place on paper towels.
Cut the pork ... soy sauce and chicken broth to the ... later. Combine the batter ingredients. Use a ... Mix to blend. Serve over the fried pork. Serves 8.
Result Page: 1
top of page