- 1. PASTA SALAD GREGORY
- Boil fettucini until cooked. Add ... be served warm or cold.
Ingredients: 13 (cheese .. fettucini .. min. .. oil .. olives .. onion ...)
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- 2. LEMON SNAP PEAS
- If using fresh peas, in a medium ... a small amount of boiling water for 5-6 minutes ... juice. Serve over drained snap peas. If desired, tuck ... under peas. Makes 6 servings.
Ingredients: 8 (cornstarch .. cream .. juice .. peas .. peel .. salt ...)
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- 3. PASTA WITH SUGAR SNAP PEAS, ASPARAGUS & PARMESAN
- Add asparagus to large pot of boiling salted water. Cook until ... pot of water and boil until just tender but ... to bite. Add sugar snap peas and boil 2 minutes. ... time: 20 minutes. Serves: 4.
Ingredients: 5 (cheese .. oil .. pasta .. pieces ...)
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- 4. BLACK-EYED PEAS WITH GREEN SNAPS
- Select 3/4 of the black-eyed peas in very full pods ... and rinse. Wash and snap peas. Remove stem ends. Snap peas. Cover peas with boiling water. Add lemon juice ... in pot. Bring to boil. Simmer for 2 ... water if needed. Serves 6.
Ingredients: 6 (juice .. pork .. salt ...)
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- 5. PASTA WITH SUGAR SNAP PEAS, ASPARAGUS AND PARMESAN
- Serves 4. Add asparagus to large pot of boiling salted water. Cook until ... to the bite. Add peas and boil two minutes. Drain well. ... pepper. Serve immediately, adding cheese.
Ingredients: 6 (cheese .. oil .. pasta .. pieces ...)
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- 6. QUICK MINESTRONE
- Preparation time: about 20 ... and pepper. Bring to boiling. Cover, reduce heat ... about 10 minutes. Add peas and parsley and boil for 2 minutes. 4. ... use only 7 ounce spaghettini.
Ingredients: 13 (broth .. cheese .. leaves .. parsley .. strips ...)
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- 7. STIR - FRY SCALLOPS & VEGETABLES
- Thaw scallops, if frozen. ... pasta in lightly salted boiling water according to package ... fry 4 minutes. Add peas and green onion. Stir ... red pepper; bring to boil. Add scallops. Reduce ... with cheese and cracked pepper.
Ingredients: 17 (cheese .. cornstarch .. granules .. oil .. pods ...)
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- 8. SWEET & SOUR SAUSAGE
- Cook sausage thoroughly. Drain ... onions. Bring to a boil, simmer 10 minutes ... over rice. Yields 8 servings.
Ingredients: 12 (catsup .. chunks .. cornstarch .. sauce .. sausage ...)
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- 9. U.S.A.: QUICK MINESTRONE
- 1. In a 5 ... and pepper. Bring to boiling. Cover, reduce heat ... about 10 minutes. Add peas and parsley and broil ... use only 7 ounce spaghettini.
Ingredients: 13 (broth .. cheese .. leaves .. parsley .. strips ...)
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- 10. VEGETABLE CURRY
- Cut snap beans into 1 inch ... 1-inch cubes and par boil; add to carrots and peas and boil in large ... for 3 minutes until smooth.
Ingredients: 26 (beans .. carrots .. chilies .. cinnamon .. cloves ...)
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