1 - 10 of 238 for boiling ground beef
Dredge meat in ... to a rolling boil, then lower ... or two large casserole dishes. Cover with pie crust. Brown in 400 degree oven until crust is browned.
Brown ground beef with onion and ... tomato sauce and boiling water. Stir well ... Bake uncovered at 350 degrees for 20 minutes or until liquid is absorbed.
Brown ground beef in shortening; drain. Add onions to boiling water and simmer ... 1 hour or until potatoes are done. Extra water may be added if needed.
Put beef in boiling water. Let stand ... until thick. Reduce heat. Stir in beef, cream, mustard, ginger. Cook until smooth over low heat. Stir in sherry.
Heat oil. Add onion, green pepper, beef and rice. Stir ... grated Italian cheese, parsley flakes, sweet basil. Bring to boil, cover and simmer for 25 minutes.
Butter dish, slice ... potatoes, green beans, ground beef. Pour 1 ... minutes. Take out. Put can of onions on top. Cook 10 minutes. Serve with cornbread.
Dissolve Jello in boiling water; chill until ... celery, green pepper, onion and corned beef. Pour into 13 x 9 inch pan. Chill until firm. Yields 12 servings.
Mix garlic and salt. Mix with beef, crumbs and ... Rinse spaghetti in hot water. Drain and add parsley, oil and Parmesan. Toss. Serve separately. Serves 8.
Saute beef, salt and ... off fat. Add boiling bouillon to beef. ... tender. Mix flour and butter together and slowly add to skillet, stirring to thicken.
Cook noodles per package directions. Drain. Brown beef (sausage), drain. Saute ... shredded cheese). Place in 350 degree oven until cheese melts and is browned.
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