- 1. BOILED STUFFED FOWL
- Wash fowl thoroughly inside and out ... 2 minutes. Stuff inside fowl.
Ingredients: 12 (allspice .. celery .. fowl .. meat .. parsley .. rice ...)
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- 2. COCK - A - LEEKIE SOUP
- Draw and truss fowl in the usual way. Place in pot with water and boil slowly; skim well. Simmer ... and more salt if required.
Ingredients: 8 (fowl .. leeks .. onion .. parsley .. rice .. salt ...)
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- 3. HUNTINGTON CHICKEN
- Make gravy and mix with other ingredients. Cover with crumbs and almonds.
Ingredients: 12 (broth .. cheese .. crumbs .. eggs .. flour .. fowl ...)
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- 4. MOM'S FAMOUS CHICKEN STEW
- Put 1/2 cup of ... and drop in your boiling stew. Stir a little. Very delicious!
Ingredients: 5 (onion ...)
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- 5. TURKEY STUFFING
- Toast bread; scald and crumble and drain. Boil giblets in salted water ... desired.) Salt and pepper fowl in the inside before stuffing is added to turkey.
Ingredients: 15 (allspice .. bacon .. bread .. cinnamon .. cloves ...)
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- 6. AN EXCELLENT WAY TO BOIL CHICKENS
- If you will boile ... "Chickens" denoted very young fowl; by all means ... and its broth without boiling over. Rinse the bird ... atop it, encircles with "sippets".
Ingredients: 6 (bread .. parsley .. vinegar ...)
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- 7. BAKED WILD GOOSE
- Combine chicken, giblets, 1 ... quart water in saucepan. Boil for 1 hour or ... onions in saucepan with boiling water to cover. Boil ... and meat mixture. Stuff fowl with dressing. Bake, covered, ... for goose. Yields 8-12 servings.
Ingredients: 10 (celery .. fowl .. goose .. onions .. pieces .. sage ...)
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- 8. CHICKEN CROQUETTES
- White Sauce: 1 c. ... cup milk. Bring to boil; boil 1 minute, stirring constantly. Cook until thickened. For best flavor, cook for 10 minutes.
Ingredients: 6 (juice .. parsley .. salt ...)
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- 9. CHICKEN SOUP
- Cover fowl with water and heat gradually to boiling point with onion and ... stir well. Serve at once.
Ingredients: 10 (celery .. lbs. .. lemons .. salt ...)
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- 10. DIRTY RICE
- FIRST: Put all of ... pot of water to boil and tenderize. Add to ... shrimp helps destroy the odor.
Ingredients: 18 (broth .. celery .. gizzards .. mushrooms .. oil ...)
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