|Hot Chicken (Hot Books)|
|by Teri Sandison|
A collection of spicy chicken dishes, based on cuisines from around the world, that employ a variety of cooking techniques.
Results 1 - 10 of 7,390 for boiling chicken
Place whole chicken in a large ... chicken to the boil, simmer for ... soy sauce and garnish with chopped spring onion. This dish is such a crowd pleaser!
Boil chicken in about 1/2 ... if necessary. After boiling for 20 minutes, ... well. Add to chicken and small amount of water. Boil for 10 additional minutes.
Put cut up chicken in pot of boiling water. Boil chicken until chicken ... done, serve the noodles in a bowl with the chicken broth and enjoy the chicken.
If you will boile Chickens, young Turkies, ... its broth without boiling over. Rinse the ... heated platter, and lay fowl atop it, encircles with "sippets".
Wash chicken in salt water ... and add to boiling broth a few ... first onion and celery enhance the broth but don't look very nice after cooking that long.
Cook chicken, celery, onions, ... and bring to boil. Dough: Mix ... Cut into 2 inch squares. Drop into boiling chicken mixture. Cook, covered, 20 minutes.
Fill pot with enough water to cover chickens when put in ... water to hard boil. Add chickens to hard boiling water. Leave for ... your dishes and salads.
Cover chicken, celery and onions with water and boil for about 1 ... and have chicken and waffles or mashed potatoes with chicken and gravy. Serves 6-8.
Cover chicken with water and ... pepper. Bring to boil. Add dough squares to boiling broth, cover and ... floured board and cut into 2 inch squares. Serves 4.
Cook and stir hamburger, celery and onion until hamburger is light brown, then drain. Pour water on rice and add salt in greased 2 qt. casserole. ...
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