|Very Maple Syrup|
|by Jennifer Trainer Thompson|
During winter months in Vermont, New York, and Canada, while little else is harvested, holes are bored into maple trees and their clear, sweet liq...
Results 1 - 10 of 33 for boiled frosting karo syrup
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Combine ingredients in ... a saucepan and boil for 7 minutes. ... the cake, place thin orange slices and orange frosting. Repeat for the top of the cake.
In small bowl, combine frosting mix, Karo, vanilla, and ... turn over. Allow to dry approximately 10 to 12 hours or overnight. Store in air-tight container.
Put the chocolate ... milk, chocolate, salt, syrup, butter, Crisco ... to a full boil, stirring constantly ... fast when it starts. Don't let stick in pan.
Put into small bowl and beat at high speed until stiff peaks formed. Transfer to large bowl and gradually add: 1 lb. box powdered sugar, 1 c. chopped ...
In small mixing bowl, combine dry frosting mix, corn syrup, vanilla and ... for vanilla and 1 cup candied cherries for nuts. Add food coloring, if desired.
Combine above and ... when touched. Spread frosting on cake while ... This cake is very moist. Bring to a boil. Boil 3 minutes. Then add: Spread on cake.
Boil together for 15 ... fruit and raisins (ground). Can be made in a roll and sliced. Let cool 5 minutes and add confections sugar to get right consistency.
Grease and flour 13x9 inch pan. Mix ingredients and bake at 350 degrees for 30 minutes. Boil for 2 minutes, remove from heat and add: 1 tsp. vanilla
Place sugar, salt, syrup and water in ... completely dissolved. Then boil rapidly without stirring ... and beat until frosting loses its shiny ... a lot of frosting.
Place chocolate, sugar, milk, shortening, butter, Karo, and salt ... to a full boil, slowly, stirring ... to spread. If frosting becomes too thick add a little milk.
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