|James McNair's Potato|
|by James McNair|
James McNair, master of the single-subject cookbook, offers a beautiful new full-color book focused on America's favorite vegetable--the potato.
Results 1 - 10 of 69 for boiled cabbage potatoes carrots
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Rinse the smoked ... to a rolling boil but do not ... baby or large carrots may be used. ... cooking. Wedge the cabbage into quarters. Break ... and quarter the potatoes. Add during ... 7.7g sugar, 60.8g protein.
Cut smoked sausage ... Arrange with the cabbage and other vegetables ... traditional condiment for boiled dinners (it is ... omitted according to taste.
Place an 8 ... cooking, add the carrots and red potatoes. In the ... add the turnips, cabbage, salt, and ... before serving. Serve with yellow mustard!
Brown beef on ... bring to a boil. Cover and ... 3 hours. Add potatoes, onions, and carrots. Cover and ... Add zucchini and cabbage; cook 5 ... separately. Makes 6 servings.
Poke ham all ... then add your carrots and onions. Five ... turnip slices, then small potatoes. Last add the cabbage wedges. Cook until vegetables are tender.
1. Place corned ... Bring to a boil; reduce heat ... minutes. 3. Add potatoes, carrots and cabbage. Cook for ... horseradish and slice with beef and vegetables.
Place meat in ... add rutabaga and carrots. Cook the ... half hour, add cabbage and potatoes. When all ... horseradish sauce, pickles and a pepper mill. Serves 8.
Place meat in ... Bring to a boil; reduce heat ... almost tender. Quarter potatoes and carrots; peel and ... 15 minutes. Cut cabbage into 8 wedges; ... a platter. Serves 8.
In a large ... Bring to a boil, reduce heat ... rutabagas and quartered carrots. Cover and ... minutes. Add quartered potatoes, simmer for 15 more minutes. Cut cabbage into wedges, add ... a platter. Serves 8.
1. Simmer corned ... minutes. Add the carrots and potatoes; cook 30 ... 3. Start cooking cabbage in a large ... Serve with horseradish sauce and mustard.
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