- 1. BOILED HAM AND CABBAGE (VIRGINIA STYLE)
- Peel potatoes and cut into fourths. Cut cabbage in 3 inch chunks. Place in pan and cover and boil 20 minutes, or cook 4 minutes in pressure pan. Serves 5.
Ingredients: 6 (cabbage .. ham .. potatoes .. salt ...)
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- 2. BOILED CABBAGE
- Bring to boil in salt water; drain. Add: 1 c. brown sugar Pepper to taste 3 tbsp. lard Boil until done, about 1 hour.
Ingredients: 1
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- 3. BOILED PORK CABBAGE POTATO DINNER
- Combine first 4 ingredients ... layer of half the cabbage and spread half the ... cabbage. Bring to a boil over medium heat. Reduce ... in center. Makes 6 servings.
Ingredients: 8 (broth .. nutmeg .. pork .. salt .. slices .. slivers ...)
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- 4. CABBAGE SLAW WITH BOILED DRESSING
- Place cabbage and onion in layers ... oil. Bring to a boil. Add salad oil ... Mix when ready to serve.
Ingredients: 9 (mustard .. oil .. salt .. sugar .. vinegar ...)
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- 5. BOILED CABBAGE
- Fry bacon in a large saucepan. Shred cabbage and place in saucepan ... mix. Bring to a boil and cover; simmer for ... Add pepper sauce to taste.
Ingredients: 6 (bacon .. cabbage .. salt .. sausage .. spike ...)
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- 6. BOILED CABBAGE
- Mix all in pan and pour water over the cabbage. Cook on medium until it boils and then reduce to low. Cool 10 minutes. Serves 4-6.
Ingredients: 5 (cabbage .. celery .. sugar ...)
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- 7. CORNED BEEF & CABBAGE NEW ENGLAND BOILED DINNER
- Place corned beef in ... heat bring to a boil then turn to simmer ... before add carrots and cabbage.
Ingredients: 7 (brisket .. wedges ...)
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- 8. GOOD BOILED CABBAGE
- Put water, salt, onions and caraway seeds in saucepan. Boil until onion is soft. ... or fine sieve. Cut cabbage in wedges, leaving portion ... need to add more water.
Ingredients: 5 (cabbage .. onion .. salt .. seeds ...)
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- 9. YUM-YUM BOILED CABBAGE
- Add cabbage and sausage and broil until cabbage is good and done. I add quite a sprinkle of Nature's Seasoning to cabbage when cooking.
Ingredients: 5 (cabbage .. sausage ...)
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- 10. BOILED CABBAGE
- Wash, quarter and core cabbage. Cut up in ... for 15 to 20 minutes.
Ingredients: 5 (meat .. salt .. sugar ...)
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