Results 1 - 10 of 72 for boiled biscuits
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Cool and peel ... moister than regular biscuits.) Flour table. ... deal. A mindful eye should be kept on the biscuits so they do not overcook.) Makes 18.
Preheat oven to ... dough into 20 biscuits. Arrange over ... until biscuits are golden brown. Cool several minutes. Invert pan to remove rolls. Serve warm.
Cut potatoes and ... water until smooth, then add to chicken. Pour mix into large baking pan. Place biscuits on top. Bake at 350 degrees until golden brown.
Separate biscuit dough into 10 biscuits. Pat or ... ungreased cookie sheet. Bake at 425 degrees for 10 to 15 minutes until golden brown. Yield: 10 sandwiches.
Cover pieces of ... broth with flour and season to taste; pour over chicken. Add sliced eggs and top with biscuits and bake 425 degrees until they are done.
Mix well and ... off but leave biscuits in oven until ... minutes at 350 degrees. If desired, one can add chicken broth or beef bouillon to recipe for flavor.
Mix butter, onions, poppy seeds, mustard and Worcestershire sauce together.
Serve with a nice fresh fruit and you have a complete meal.
Cut rolls in half and cover with ham and cheese. Put tops back on rolls and return to pans. Mix sauce together and pour over rolls. Bake 15 minutes ...
Split bread lengthwise (all together). Layer the ham, then the cheese. Put top back on bread (keep in foil pans). Melt butter and add seed, mustard, ...
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