Tip: Try london broil for more results.

1 - 6 of 6 for boil london broil

Cut beef into thin slices and then into smaller pieces. Combine with sliced potatoes, green beans, cucumber slices, tomato wedges, celery and pepper. ...

Place 12-inch skillet over high heat. Add butter; when melted, add potatoes. Cook, stirring occasionally, 3 minutes until lightly browned. Meanwhile, ...

Brown the London broil in a large ... simmering meat. Cook until mushrooms and onions are tender, approximately 20 to 30 minutes. Serve over noodles or rice.

Combine stew beef, soup and wine in 2 1/2 quart casserole dish. Cover. Bake at 350 degrees for 1 1/2 hours. Add boiled onions and mushroom and cook ...

Season meat to suit taste. In large fry pan, saute onion in oil about 3-4 minutes. Add meat and cook until brown. Add 1 cup water and the beef ...

Trim fat from ... Heat to a boil. Once boiling, ... low until tomatoes are heated. Serve over a bed of rice. A quick and easy meal for those busy evenings.


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