Results 1 - 10 of 14 for blueberry snow

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Mix crumbs, sugar and butter; press into 9 x 13 inch pan; reserve 1/2 cup of mixture for topping. Bake 10 minutes at 325 degrees. Combine milk and ...

Soften cheese, mix with sugar. Mix whipped topping and add to cheese mixture. Mix well. Pour 1/2 mixture into 9 x 13 inch pan to cover bottom. Slice ...

In a medium bowl, blend first 4 items until smooth. Set aside. Crush graham crackers and put into 8 x 10 1/2 inch pan. Then pour Cool Whip mixture ...

Line 9 x 12 inch pan with angel food cake broken into pieces. Mix cream cheese and milk until well blended. Then fold in Cool Whip. Pour over cake. ...

Combine flour, butter, brown sugar, and nuts in bowl (use pastry blender). Spread in 9 x 12 pan and bake at 375 degrees for 15 minutes. Cool and ...

Blend cream cheese, milk, confectionery sugar, Cool Whip and vanilla. Whip together in large glass or metal bowl. Dice angel food cake. Starting with ...

Break cake into bite-sized pieces. Whip cream cheese, Cool Whip and milk. Pour over angel food cake pieces and chill at least 3 hours. Pour pie ...

Mix ingredients together and put in large mold or bowl, set overnight in refrigerator. Serve with whipped cream.

Soften cream cheese. Mix Dream Whip according to directions. Add cream cheese and confectioners' sugar. Pinch cake and layer in large bowl, cover ...

Add sweetener to buttermilk. Place frozen blueberries in bowl and pour sweetened buttermilk over berries. Let stand for approximately one minute, or ...

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