Results 1 - 10 of 64 for blueberry biscuit

Result Page: 1  2  3  4  5  6  7   Next

Cream together; add 1 egg and beat in. Sift together and add to cream mixture, alternating with 3/4 cup milk. Add 1 cup fresh or frozen blueberries. ...

Combine first 6 ... a 2 1/2" biscuit cutter. Place on ... Combine butter and remaining ingredients, stirring well; brush on warm biscuits. Yield: 15 biscuits.

Cut shortening into ... and cut with biscuit cutter. Bake on ... with biscuit mix by following directions on box and adding 1 cup sugar and blueberries.

Cream first 3 ingredients. Add dry ingredients, alternately with milk to make smooth. Pour into 8 inch square pan. Spread blueberries over batter. ...

Cooks Note: Either ... cold butter into biscuit mix using a ... ice cream and blueberry sauce. In a ... Cook and stir for 5 minutes. Serve over cobbler.

Separate biscuit dough into 10 ... 4 minutes on each side, until golden brown. Drain on paper towels; sprinkle with confectioners' sugar. Makes 10 pies.

Spray cupcake pan ... or flatten each biscuit and press into ... 1 1/2 tablespoons blueberry filling. Close biscuit ... for a snack or a breakfast treat.

Preheat oven to ... 1 1/2 c. biscuit mix until crumbly; add blueberry mixture. Spread in ... until thickened. Stir in blueberries; cook and stir until hot.

In bowl, combine ... 1 1/2 cups biscuit mix until crumbly; ... ice cream and Blueberry Sauce. In saucepan, ... and stir until hot. Makes 9 to 12 servings.

Preheat oven to ... medium bowl combine biscuit mix, melted butter, ... until golden brown. Serve warm with whipped cream or ice cream. Blueberries are best.

Result Page: 1  2  3  4  5  6  7   Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood