|JELL-O: A Biography|
|by Carolyn Wyman|
The author of SPAM: A Biography is back again-This time with the definitive biography of an even bigger edible American icon: JELL-0! Who didn't g...
Results 1 - 10 of 30 for blue raspberry jello
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Red Layer: Dissolve strawberry Jello in boiling water. ... Chill until firm. Blue Layer: Dissolve grape or black raspberry Jello in boiling ... Chill until firm. Unmold.
RED LAYER: Dissolve strawberry Jello in 1 1/3 ... but not firm. BLUE LAYER: Dissolve Jello ... and spoon over white layer. Chill overnight or until firm.
RED LAYER: Dissolve strawberry Jello in boiling water. ... Chill until firm. BLUE LAYER: Dissolve black raspberry Jello in boiling ... a very patriotic setting.
This is easy ... LAYER #1: Dissolve raspberry Jello in 1 cup ... add can of blueberries with juice. Cool a bit and pour on second layer, chill until set.
FIRST LAYER: Dissolve raspberry Jello in 1 cup ... Serve with whipped cream if you like. Happiness is not getting what you want, but wanting what you have.
Dissolve first 2 packages of raspberry Jello in hot water. ... huckleberries. Let cool and add to the second layer. Let set until firm. Makes 12 servings.
Make first layer ... package of red Jello with 2 cups ... dissolved. Add blueberry juice and berries. Mix and pour over second layer. Let set to congeal.
Dissolve 1 package of Jello in boiling water ... more festive - cut the salad into squares and serve on a plate alternating blue and red tops. Serves 12.
Bottom Layer: Dissolve 1 package red Jello in 2 cups ... Jello in 1 cup boiling water. Mix with pie filling. Cool; then spread on top of other 2 layers.
FIRST LAYER: Dissolve raspberry Jello in 1 cup ... THIRD LAYER: Dissolve cherry Jello as directed; when thickened; pour over cheese layer; set until firm.
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