|The Cookery Blue Book (Dodo Press)|
|by The Society for Christian Work|
The Cookery Blue Book, Prepared by the Society for Christian Work of the First Unitarian Church, San Francisco, Cal.
Results 1 - 10 of 12 for blue lemonade
Result Page: 1
In a blender, combine the frozen lemonade, ice, and ... smooth. For a Blue cocktail: replace vodka ... version: Use fruit juice instead of vodka. Serves 6.
Mix dry ingredients together and add all the liquid except the Sprite. Mix in drops of food coloring if necessary to get desired color. Store in 4 ...
In a 2-quart pitcher, combine the first 4 ingredients. Pour evenly into ice cube trays and freeze for at least 8 hours. Combine pineapple juice and ...
Mix lemonade concentrate, cranberry juice, ... frozen concentrate dissolves. Add alcohol, gummy sharks, and ice. The sharks are the best part. Serves 4-6.
Mix together. Place softened ice cream or sherbet in punch bowl. Add fruit mix. Just before serving add soda pop. Serves 60 to 75 people.
Mix water, sugar and lemonade. Add scant teaspoon blue food color to desired shade. Later, add 7 - Up and sherbet.
Open can of lemonade in a container ... Set up four glasses. Put 3 ice cubes in each. Put lemon slice into each glass. Pour in lemon fizz. Serve and enjoy.
Cut whole lemon into quarters. Squeeze juice into 21 ounce glass. Drop 2 lemon quarters into glass. Fill glass with crushed ice.
Mix ingredients together and freeze. Spoon into glasses when needed. Serve 7-Up over it.
Fill a tall glass with ice. Then add vodka, blue curaco, and sour mix. Fill to top with soda. Garnish with lemon slice.
Result Page: 1
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