|Tassajara Dinners & Desserts|
|by San Francisco Zen Center|
TASSAJARA Dinners & Desserts IN TASSAJARA: DINNERS & DESSERTS, readers will not only find recipes filled with the flavor of Zen practice but also ...
1 - 10 of 762 for blanched eggs
Combine 1 cup ... Stir in 2 eggs and 1/2 cup ... minutes or until golden brown. Remove from pan. Brush top of bread with melted butter. Cool on a wire rack.
Preheat oven to ... and fluffy. Add egg yolks, one at ... off the paper. Cool and allow cake to mellow for a few days before cutting. Makes 2 loaf cakes.
Recipe calls for ... until light. Add egg, vanilla, and ... dipped into melted chocolate. Note: Use dipping chocolate or tempered chocolate for best results.
Thoroughly combine butter, sugar, and egg white. Mix in ... and allow to cool. Turn molds upside down and tap gently until cookies are released from tins.
Cream 3/4 pound ... thoroughly. Add 1 egg, 1 tsp. ... pound finely ground blanched almonds, and 4 ... butter frosting. Sprinkle with red and green sugar.
Chop spinach and ... small pan. Beat eggs and stir in ... for an additional 30 minutes. Remove from oven and allow to cool for 15 minutes before slicing.
In a mixing ... flour and sugar, egg yolks, brandy and ... the whites of eggs or heavy cream ... plain or colored sugar, cinnamon or almonds before baking.
Mix above and spread over the top of the crust. Bake in a preheated 350°F oven for 30-35 minutes. Cut into 12 bars and wrap in plastic wrap to keep ...
Preheat oven to ... another bowl, beat egg yolks and sugar ... Remove from molds and transfer to wire racks to cool, flat side down. Makes about 2 dozen.
Decorate the 5 eggs with egg dye ... have anise seed, a few drops of anise oil may be added to a 1/2 tbsp. anisette for the same (or even better) flavor.
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