|The New Chicken Breast Cookbook|
|by Diane Rozas|
Covers the gamut of flavor combinations and cooking approaches, from classics including White Wine Coq au Vin and party fare such as Goat Cheese a...
Tip: Try chicken breasts for more results.
Results 1 - 10 of 18 for blackened chicken breasts
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First rub chicken breast generously with blackened steak magic and ... breast in and blacken for one minute, ... and spoon sauce over chicken and enjoy.
1. Begin by slicing the chicken in half to ... 8. Butt Kickin' Blacken contains neither Salt nor Sugar, and is available at fine retailers and online. 'n Ron
1 tbsp. oil Mix together blackened spice mix ingredients. Coat each chicken breast with about 1 tablespoon of spice mix.
Mix ingredients well ... (boned and skinned) chicken breasts for 2 to ... but not wilted. At this point add the tomatoes and some freshly ground pepper.
Coat chicken breast with cajun seasoning. ... until chicken is tender for about 20 minutes. Whisk in flour and heat until sauce is hot, thick and smooth.
Coat chicken breasts with cajun seasoning. ... chicken is tender, about 20 minutes. Whisk in flour and heat until sauce is hot, thick and smooth. Serves 4.
Sprinkle Cajun seasoning on chicken. Place in ... chicken is done, cut into strips and serve over a portion of the vegetable salsa. Serve salsa cold. Serves 4.
Coat each piece of chicken with spice mix. ... basting with butter after turning once. Grill about 10 minutes. NOTE: Spice mix good on fish fillets also.
To cook the chicken stir in tomatoes, ... cook the rice according to the package directions, adding 3/4 tsp. to the water. Serve the Etouffee over the rice.
Slide or dice ... few dashes of blackened seasoning and let ... is thickened. Coat chicken breasts in blackened seasoning ... everything Italian bread also!
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