- 1. TWO-LAYER BLACKBERRY JAM CAKE
- Preheat oven to 350°F ... two 10 inch round cake pans and set aside. ... berries on top, to serve.
Ingredients: 15 (blackberries .. cheese .. cream .. eggs .. flour ...)
|
- 2. EASY BLACKBERRY CAKE
- Mix cake according to box directions. Add spices. Fold in blackberries. Bake in Bundt pan for 40-45 minutes at 350 degrees.
Ingredients: 4 (cloves .. eggs ...)
|
- 3. BLACKBERRY CAKE
- Mix together cake mix, eggs, and Wesson oil; cream together well. Add blackberry pie filling; fold into ... well. Spread on cooled cake.
Ingredients: 8 (eggs .. milk .. oil .. sugar ...)
|
- 4. BLACKBERRY ROYAL BUNDT CAKE
- Mix ingredients. Blend on ... wine (use man isheurtz blackberry wine). Blend on low ... inverting pan to remove cake. Bring to boil. ... keep pouring back on cake.
Ingredients: 6 (eggs .. oil .. sugar ...)
|
- 5. MOGAN DAVID BLACKBERRY WINE CAKE
- Mix cake as directed. Bake in ... on remaining glaze. If blackberry Jello is not available, use black cherry.
Ingredients: 8 (eggs .. jello .. lemon .. oil .. sugar ...)
|
- 6. BLACKBERRY CAKE
- Puree blackberries in blender; ... 6 tablespoons juice in cake and reserve 6 tablespoons ... minutes, then spread on cake.
Ingredients: 11 (blackberries .. juice .. milk .. oil .. sugar ...)
|
- 7. BLACKBERRY WINE CAKE
- In large mixing bowl stir together cake mix and gelatin until ... eggs, cooking oil, and blackberry wine. Blend on low ... syrup. Pour over cooled cake.
Ingredients: 7 (eggs .. oil .. sugar ...)
|
- 8. BLACKBERRY WINE CAKE
- In large mixing bowl, stir together cake mix and gelatin. Add eggs, cooking oil and blackberry wine, beating on low ... pan and add remaining glaze.
Ingredients: 7 (eggs .. oil .. sugar ...)
|
- 9. BLACKBERRY WINE CAKE
- Preheat oven to 325 ... bottom of pan. Combine cake mix, Jello, oil, blackberry wine and eggs. Beat ... Pour extra glaze over cake.
Ingredients: 9 (eggs .. jello .. oil .. sugar ...)
|
- 10. BLACKBERRY WINE CAKE
- Mix all ingredients. Bake ... done. Pour over hot cake: 1/2 c. blackberry wine Bring to a boil and then pour over hot cake.
Ingredients: 5 (eggs .. jello .. oil ...)
|
