|The Ice Cream Machine Book|
|by Rosemary Moon|
This volume shows how to get the best out of an ice-cream machine or how to make ice-cream without one.
Results 1 - 10 of 117 for black walnut cake icing
Mix sugar and cocoa together. Add milk, flavoring and cream cheese together until smooth.
Mix together fruit, nuts, raisins, milk and 1 1/2 boxes of vanilla wafers. Press together until firm. Roll in remaining 1/2 box of cracker crumbs. ...
Combine sugar, oil, ... cookie sheet under cake pan while in ... use Bakers Joy. Bring quickly to a boil and spoon over cake while still hot. Delicious!
Mix shortening, butter ... or until done. ICING: Melt butter ... stir until it comes to a boil. Set aside to cool. Add sugar and flavoring. Ice cool cake.
Prepare cake mix as instructions ... well. Then add walnuts to mixture. Mix ... floured, and bake 40 minutes at 325 degrees. Combine and beat until smooth.
Sift the sugar, ... ingredients (except the black walnuts) and all ... flour 2 (9-inch) cake pans. Make sure ... frost with buttercream icing (recipe follows). Pat ... until light and fluffy.
Combine cake mix, pudding, water, ... sugar; 1 teaspoon black walnut flavoring and enough milk to make thin icing. Pour over ... oven. Let sit 10 minutes.
Mix cake mix, Dream Whip, ... in coconut and walnuts. Bake in ... Combine cream cheese, butter, sugar and vanilla, beating well. Spread over cooled cake.
Preheat oven to ... 13 inch pan or tube pan at 325 degrees for 1 hour and 30 minutes or until done. Mix and boil 2 1/2 minutes. Pour over cake while hot.
Mix cake mix and pudding ... on box. Let cool. Blend Dream Whip and milk. Beat at high speed to peaks. Gradually add pudding. Beat until light and fluffy.
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