- 1. SPICY BLACK BEANS AND RICE
- Black beans are high in ... Serve over steamed white rice while still hot. Can ... them in while reheating, instead.
Ingredients: 14 (beans .. oil .. oregano .. paprika .. salt .. sauce ...)
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- 2. JALEPENO BLACK-EYED RICE SOUP
- Put all ingredients in ... So easy. Once the rice is tender, you' re ... reheat for several minutes.) ENJOY!!
Ingredients: 9 (cheese .. peas .. tomato ...)
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- 3. CONGRI (RICE & BLACK BEANS)
- In large pot, cook ... for 5 minutes. Add black beans and liquid. Mix ... been absorbed. Stir in rice, reduce heat to ... minutes. Makes about 8 cups.
Ingredients: 11 (bacon .. finely .. leaf .. liquid .. oregano .. salt ...)
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- 4. CUBAN BLACK BEANS AND RICE
- Soak beans in 4 ... 3-5 hours. Serve over rice with vinegar and raw chopped onions.
Ingredients: 12 (bacon .. beans .. leaves .. oil .. onion .. salt ...)
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- 5. ORIGINAL BRAZILIAN BLACK BEANS & RICE
- "Feijoada Completa" Ingredients: Meats: ... beans and meat over rice. I have found ... enjoy the feast. Leftover black beans freeze beautifully for months.
Ingredients: 19 (beans .. clove .. leaves .. pieces .. roast .. sausage ...)
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- 6. BLACK EYE PEAS RICE CASSEROLE
- Cook rice and water as directed, ... casserole dish, combine jalepeno black eye peas, chopped tomatoes ... rolled in a flour tortilla!
Ingredients: 10 (cheese .. onions .. peas .. rice .. salt .. tomatoes ...)
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- 7. RICE AND BLACK-EYE PEAS CASSEROLE
- Cook rice and black-eye peas separately and ... 350 oven. Bake 15 minutes.
Ingredients: 7 (celery .. onion .. salt .. sausage ...)
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- 8. BLACK-EYED PEAS AND RICE
- Wash black-eyed peas. Add 5 ... bay leafs; stir in rice. Continue simmering about ... 6 servings, 180 calories each.
Ingredients: 10 (leaves .. onion .. peas .. rice ...)
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- 9. RICE AND BLACK-EYED PEA CASSEROLE
- Cook pork, onion and ... 30 minutes longer. Add black-eyed peas, salt and ... peas mixture with the rice in a 2-quart casserole. ... minutes. Serves 6 to 8.
Ingredients: 11 (crumbs .. pork ...)
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- 10. BLACK-EYED PEAS AND RICE
- Fry salt pork in ... slotted spoon, add water, black-eyed peas, cover and ... peas are tender add rice, cover and simmer ... absorbed. Serves 10 to 12.
Ingredients: 4 (peas .. pork .. rice ...)
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