- 1. BEEF JERKY
- Choose lean beef only, as fat goes rancid when making jerky. Remove all fat ... or follow directions on package.
Ingredients: 11 (ketchup .. salt .. sauce .. strips ...)
|
- 2. FOOD DEHYDRATOR HAMBURGER JERKY
- Mix all ingredients as ... large pieces of drying jerky, or even remove ... for up to 2 months.
Ingredients: 8 (jerky .. juice .. sauce ...)
|
- 3. DEER JERKY
- Mix enough water with ... hours. You'll have good jerky.
Ingredients: 6 (salt .. sauce ...)
|
- 4. DEER JERKY
- Combine for sauce to ... the clothes and makes jerky all at the same time.
Ingredients: 6 (salt .. sauce .. smoke ...)
|
- 5. VENISON OR BEEF JERKY
- Select lean cuts of ... says you can make jerky in your car on ... sun will shine on it.
Ingredients: 14 (beef .. peppers .. salt! .. sauce ...)
|
- 6. DEER JERKY
- Cut deer with the grain in small pieces. Add all the rest of the ingredients. Be generous with the spices. Marinate the meat in this for about 24 ...
Ingredients: 7 (salt .. sauce .. vinegar .. worcestershire ...)
|
- 7. DEER JERKY
- Mix well and add strips of meat use Tupperware bowl, soak for 12 hours dry on cookie sheet for 8 hours, bake in oven 200 degrees, for 3 hours.
Ingredients: 5 (garlic .. sugar ...)
|
- 8. VENISON JERKY (Deer Jerky)
- Mix all the above ingredients and pour over meat and marinate overnight in refrigerator or where cool. (Zip Lock bags do very well for this purpose.) ...
Ingredients: 7 (salt .. sauce .. strips ...)
|
- 9. VENISON JERKY
- Mix oil, sauces and seasonings together and pour over venison strips. Marinate overnight. Place strips of venison on cookie sheets and place in oven ...
Ingredients: 9 (garlic .. oil .. salt .. sauce .. smoke .. strips ...)
|
- 10. JERKY STEW
- If you are not inclined to make your own jerky for this dish you ... Season with salt and pepper.
Ingredients: 5 (buffalo ...)
|
