Results 1 - 10 of 36 for black eyed pea casserole

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Cook rice and black-eye peas separately and at ... until brown. Blend all ingredients together in a casserole with cover. Place in 350 oven. Bake 15 minutes.

Saute onion in ... Stir in jalapeno black eye peas, rice and ... a 2 quart casserole. Sprinkle cheese ... degrees for 20 minutes. Hint: Serve with cornbread.

Saute onion in ... Stir in jalapeno black eye peas, rice, and ... a 2 quart casserole. Sprinkle cheese ... minutes or until cheese is melted. Serves 6 to 8.

Saute onion in ... Stir in jalapeno black eye peas, rice and ... a 2 quart casserole. Sprinkle cheese ... minutes or until cheese is melted. Serves 6 to 8.

Cut off tips ... into a lightly greased 3 quart casserole. Cover with a light layer of bread crumbs. Bake at 350 degrees until lightly browned. Serves 10.

Cook rice and ... In 2 quart casserole dish, combine jalepeno black eye peas, chopped tomatoes ... make it spicy. Kids love it rolled in a flour tortilla!

Cook pork, onion ... minutes longer. Add black-eyed peas, salt and ... in a 2-quart casserole. Put bread ... 350 degree oven for 30 minutes. Serves 6 to 8.

Saute onion in ... brown. Stir in peas, rice and ... a 2 quart casserole. Sprinkle cheese ... degrees for 20 minutes, or until cheese is melted. Serves 6 to 8.

Brown ground beef with onion. Add peas, rice and ... into 2 quart casserole. Sprinkle cheese ... at 350 degrees for 20 minutes or until cheese is melted.

Brown beef and drain. Mix in other ingredients in the order listed. Stir. Pour into 13 x 9 x 2 inch pan. Bake at 350°F for 20 minutes.

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