- 1. DELICIOUS WEST AFRICAN BLACK EYE PEAS
- Wash black eye peas in a colander or ... cook for about 10 minutes.
Ingredients: 9 (paprika .. peas .. salt ...)
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- 2. BLACK - EYED PEAS SOUTHERN STYLE
- Wash black-eyed peas; cover with water ... with black-eyed peas and reheat.
Ingredients: 11 (buds .. peas .. sauce ...)
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- 3. BLACK-EYED PEA SALAD
- Layer in pan lettuce, black-eyed peas (drained), celery and onion ... cheese. Refrigerate for 12 hours.
Ingredients: 9 (bacon .. cheese .. cream .. lettuce .. mayonnaise ...)
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- 4. GRANNIE'S BLACK EYED PEAS AND GREEN BEANS
- Soak black eyed peas overnight, drain. Add water ... 1 hour. Combine all ingredients.
Ingredients: 6 (beans .. garlic .. peas .. salt ...)
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- 5. SOUL BLACK EYE PEAS
- In a large pot ... add more, then add black eye peas. When peas are ... into pot and add butter.
Ingredients: 8 (flour .. onion .. peas .. tails ...)
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- 6. BLACK - EYED PEAS
- Fry bacon; drain on paper towel. Pour black eyed peas into bacon grease. Add ... right away with stewed tomatoes.
Ingredients: 4 (bacon .. peas .. pieces ...)
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- 7. BLACK-EYED PEA SALAD
- Sort and wash peas; place in a ... hearts and add to black-eyed peas. Combine reserved ... serve warm. Yields 6 servings.
Ingredients: 11 (bacon .. garlic .. hearts .. leaves .. mustard ...)
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- 8. INDIAN BLACK - EYED PEAS AND POTATOES
- In skillet heat oil. ... brown. Stir in undrained black-eyed peas, potato, ginger, turmeric ... simmer 15 minutes. Serves 4-5.
Ingredients: 10 (oil .. onion .. peas .. turmeric ...)
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- 9. SOUTHERN BLACK EYED PEAS
- Soak beans in water ... NOTE: 3 packages frozen black eyed peas may be substituted for dry peas. Use only 2 cups water.
Ingredients: 7 (pieces .. salt ...)
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- 10. BLACK EYE PEA CASSEROLE
- Saute onion in butter ... brown. Stir in jalapeno black eye peas, rice and tomatoes. ... minutes. Hint: Serve with cornbread.
Ingredients: 7 (beef .. cheese .. onion .. peas .. rice ...)
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