|Entertaining at Home|
|by Sheridan Rogers|
This practical guide to successful entertaining explains how to shop, cook, manage time, plan an appropriate menu, create attractive table setting...
1 - 10 of 75 for black bottom cake
Result Page: 1
Place ingredients in ... smooth. Fill cup cake papers 1/2 full. ... ingredients except chocolate chips until smooth. Stir in chips; set aside until batter mixed.
Add 6 ounces chocolate chips. Put 1/3 batter in 9 x 13 inch greased and floured pan. Spread filling evenly - top with remainder of chocolate batter. ...
Preheat oven to ... 1 package chocolate cake mix according to ... cheese cake mixture on top of chocolate cake mix. Bake approximately 30 to 45 minutes.
Beat together then add 6 ounces chocolate chips. In a second bowl, sift: 1 c. sugar 1 tsp. baking powder 1/2 c. cocoa 1/3 c. oil 1 c. water 1 tsp. ...
Grease and flour bottom only of 13x9 ... bowl, combine all cake ingredients at low ... filling over batter; sprinkle with 1/4 cup sugar. Store in refrigerator.
Soften cream cheese. Add egg and 1/3 cup sugar; beat well. Add chocolate chips. Combine dry ingredients; stir in water, egg, oil, vinegar and ...
Mix flour, sugar, ... cheese, sugar and eggs. Add chocolate chips. Drop this mixture by teaspoons on top of cake mixture. Bake at 350 degrees for 1 hour.
Grease and flour 9 x 13 inch sheet cake pan. Heat oven ... cheese mixture. Bake according to package directions. Cool slightly and turn out onto cake board.
Mix in pan ... for 8 or 9 inch tin pans. This is also the base for Black Bottom Brownies. You will also need: Spoon on top of wacky cake. Bake and enjoy!
Mix upper ingredients ... approximately 1 teaspoon of cheese mixture #1. Bake 15 to 20 minutes until toothpick inserted comes out dry. Use mini cup cake pans.
Result Page: 1
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