- 1. CHRISTMAS GOODIES
- Rub softened butter into ... basic mixture into small balls, roll in extra ... dip into chocolate and chill.
Ingredients: 8 (both .. milk .. salt .. sugar .. temperature .. vanilla ...)
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- 2. CHOCOLATE PEANUT BUTTER BALLS
- Mix with electric mixer, ... Chill, form into small balls, chill again. Heat ... Recipe makes about 10 dozen.
Ingredients: 6 (bits .. sugar ...)
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- 3. MASHED POTATO BALLS
- Mix first three ingredients together. Chill. Then roll into balls. Melt wax and ... Dip balls into chocolate mixture.
Ingredients: 6 (chips .. potatoes .. sugar .. wax ...)
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- 4. TRAUNFULLS
- Melt chocolate in double ... and roll into small balls. Roll the balls in nuts (or mint flavoring) or cocoa (with cinnamon).
Ingredients: 4 (cinnamon .. milk ...)
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- 5. BLACK PEASANT BREAD
- In a large bowl ... minutes. Divide into two balls and place in 8 ... bread. It will keep indefinitely.
Ingredients: 15 (bran .. caramel .. cornmeal .. flour .. molasses ...)
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- 6. TRUFFLES
- It is processed with ... Roll into 3/4 inch balls. Cold hands make ... refrigerate. Makes approximately 75 truffles.
Ingredients: 5 (liqueurs .. pieces .. sweet ...)
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- 7. CHOCOLATE BON BONS
- Melt bitter chocolate and semi sweet ... ingredients well, roll into balls. Dip balls into ... paper to cool, then refrigerate.
Ingredients: 7 (chips .. dates .. sugar .. walnuts ...)
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- 8. CHOCOLATE BON BONS
- Mix by hand until ... (not Dip). Form into balls the size of walnuts. ... covered box. These freeze well.
Ingredients: 8 (chips .. dates .. nuts .. sugar .. wax ...)
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- 9. CHOCOLATE TRUFFLES
- Melt the chocolate in ... - roll in small balls. Roll balls in chocolate shot, cocoa, and grated chocolate.
Ingredients: 8 (cocoa .. cream .. salt .. shot .. yolks ...)
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- 10. CHOCOLATE TRUFFLES
- Melt butter over low ... in 3 3/4 inch balls with 2 teaspoons and ... cocoa. Store, covered, in refrigerator.
Ingredients: 6 (cocoa .. cream .. peel ...)
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