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Results 1 - 10 of 628 for bisquick dough.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

1. CHICKEN FRICASSE WITH DUMPLINGS
Wash chicken pieces and ... cooking time, prepare dumpling dough as directed on baking ... and cook 10 minutes longer.
Ingredients: 11  (dough .. flakes .. milk .. paprika .. soup ...)
2. CHICKEN FRICASSEE WITH DUMPLINGS
Wash chicken and pat ... cooking time, prepare dumpling dough as directed on package. ... and cook 10 minutes longer.
Ingredients: 11  (flakes .. milk .. paprika .. salt .. soup ...)
3. SAUSAGE BISCUITS
Roll biscuit dough to 1/4 inch oblong ... refrigerator and heat in microwave.
Ingredients: 3  (sausage ...)
4. CHICKEN FRICASSEE WITH DUMPLINGS
Wash chicken pieces and ... cooking time, prepare Dumpling Dough as directed on baking ... to prepare but it's WONDERFUL!
Ingredients: 12  (dough .. flakes .. milk .. paprika .. salt .. soup ...)
5. FRESH PEACH ROLL
In 9 inch square ... peaches in bottom. Roll dough, spread with butter ... ice cream or Cool Whip.
Ingredients: 8  (cinnamon .. milk .. sugar ...)
6. CHICKEN FRICASSEE WITH DUMPLINGS
Wash chicken pieces and ... cooking time, prepare dumpling dough as directed on baking ... and milk plus dumpling mixture.
Ingredients: 12  (dough: .. flakes .. milk .. paprika .. salt .. soup ...)
7. CINNAMON ROLLS
Preheat oven to 425 degrees. Mix dough ingredients, beat 15 strokes ... until brown. Yield: 12 rolls.
Ingredients: 4  (cinnamon .. milk .. sugar ...)
8. SHNITZ AND KNEPP
Brown ham in large ... beat, slowly add to Bisquick until a heavy dough. Drop by spoonfuls ... sauce in pan and snits.
Ingredients: 8  (dough .. egg .. ham .. snits .. sugar ...)
9. CHICKEN FRICASSEE WITH DUMPLINGS
Wash chicken pieces and ... mixing in liquid. Drop dough by spoonfuls onto hot ... 10 minutes longer. 4 servings.
Ingredients: 12  (dough .. flakes .. milk .. paprika .. salt .. soup ...)
10. CHICKEN TURNOVER HORS D'OEUVRES
Pinch off small ball of dough and press into miniature ... minutes or until golden brown.
Ingredients: 11  (celery .. dough .. onion .. salt ...)
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