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Results 1 - 10 of 24 for bisquick cheddar cheese souffle

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Heat oven to ... quart casserole. Cook spinach and drain. Beat together Bisquick mix, milk, eggs and salt. Add spinach and cheese. Cook 45 minutes to 1 hour.

Layer first 5 ... 1/2 onions, 1/2 cheese; repeat. Mix eggs, milk and Bisquick, pour over ... brown. Cut into squares and serve with sour cream and salsa.

Heat oven to ... 5 1/2 cup souffle dish or 1 ... in broccoli and cheese. Pour into ... Substitute 2 (10 ounce) packages frozen chopped spinach for the broccoli.

Preheat oven to ... onions, peppers and cheese in pie plate; ... until golden brown and knife inserted comes out clean. Let stand 5 minutes before cutting.

Grease 9 x ... Beat eggs. Add milk and Bisquick. Mix. Add cheese and meat. Pour over chilies. Bake at 350 degrees for 1 1/2 hours. Can freeze AFTER baking.

Heat oven to ... Butter 5 1/2-cup souffle dish or 1 ... in broccoli and cheese. Pour into ... comes out clean, about 1 hour. Serve immediately. Serves 6.

Lightly grease 9 ... pan. Sprinkle bacon, cheese and onion on ... 50-55 minutes or until knife in center comes out clean. Let stand 5 minutes before cutting.

Add salt to shredded zucchini and set aside for 1 hour; squeeze out excess water. Mix with next 7 ingredients. Add 3 beaten eggs and mix. Place in a ...

Split chilis and ... baking dish. Cover with grated cheese. Mix eggs, milk, Bisquick and salt. Pour over cheese. Bake at 350 degrees for 45 minutes. Serves 8.

Mix ingredients; bake for 1 hour in buttered pan at 325 degrees.

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