|Tuscany: The Beautiful Cookbook|
|by Lorenza De'medici|
Each title in this award-winning series offers an exquisite region-by-region taste tour filled with culinary specialties and surprises.
Tip: Try breakfast pie for more results.
1 - 10 of 11 for bisquick breakfast pie
Result Page: 1
Preheat oven to 400 degrees. Grease 10" pie plate. Sprinkle onion, ... Cool 5 minutes. NOTE: Recipe will not boil over and makes a light crust. Serves 6.
Beat together egg, ... medium-sized bowl. Add Bisquick and 1/2 cup ... batter. Sprinkle with topping mix. Dot with butter. Bake at 375 degrees for 35 minutes.
Beat eggs, oil and milk. Add Bisquick, sugar, and ... into greased 9-inch pie plate. Arrange apples ... butter. Bake at 375 degrees for 35 to 40 minutes.
Grease pan and ... blender the milk, Bisquick, eggs, salt ... over other ingredients. Bake at 400 degrees for 35-40 minutes. From the Fall Women's Brunch.
Mix Bisquick, eggs, milk, salt and pepper. Add meat and cheese, stir gently. Pour into greased 12 inch pie pan. Bake 20 minutes at 400 degrees.
Grease 10" pie plate. Spread hash ... wheel fashion. Beat Bisquick 1/3 cup milk ... Bake at 400 degrees for 25 to 30 minutes, uncovered until center is set.
Fry bacon until crisp; drain. Mix apples and sugar. Put in 9x13 inch greased pan in rows. Cover with cheese; sprinkle with crumbled bacon. Mix ...
Preheat oven to ... Grease 10 inch pie plate. Crisply cook ... quiche-like pie; forms its own crust. Good with salsa served as accompaniment. Serves 6 to 8.
Grease pie plate. Heat oven ... Evenly place sausage links on top. Bake at 350 degrees for 35 minutes. Check to see if more time is needed. Serves 4 to 6.
Saute sausage (bite ... inch deep dish pie plate. Mix remaining ... with cheese. Bake at 400 degrees about 35 minutes. Let stand 5 minutes before cutting.
Result Page: 1
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