- 1. SOUR MILK BISCUITS (OLD-TIME)
- Sift flour with salt and soda. Shorten with lard, size of a "banty" egg. Add milk.
Ingredients: 5 (flour .. lard .. milk .. salt .. soda)
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- 2. BASIC BISCUIT MIX
- Mix dry ingredients together, cut in the lard until mixture resembles coarse ... needed. 2 cups of biscuit mix with 1/2 cup ... 15 minutes or golden brown.
Ingredients: 5 (flour .. lard .. milk .. salt ...)
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- 3. BISCUIT MIX
- Sift dry ingredients and cut in lard until crumbly. Store in ... thickness and cut into biscuits. Bake at 450 ... Yields: 10 to 12 biscuits.
Ingredients: 7 (flour .. lard .. salt .. solids ...)
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- 4. BUTTERMILK BISCUITS
- Preheat oven to 450 ... knives, quickly cut in lard until mixture resembles cornmeal. ... a fork. Cut out biscuits using a 2 inch biscuit ... additional tablespoons milk. Mix well.
Ingredients: 5 (flour .. milk .. pieces .. salt ...)
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- 5. GRANDMA'S BISCUITS
- Dissolve soda and baking ... floured board. Cut with biscuit cutter. Put in greased pan and bake at 450 degrees for 12-15 minutes.
Ingredients: 6 (buttermilk .. flour .. salt .. soda ...)
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- 6. PEANUT BUTTER BISCUIT
- Sift dry ingredients into a bowl; add lard, melted, and peanut ... and cut with small biscuit cutter. Brush top with ... Wm. A. C. Miller (Amanda)
Ingredients: 6 (flour .. lard .. milk .. salt ...)
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- 7. BUTTERMILK BISCUITS
- Sift dry ingredients and blend with lard. Add milk to ... and place on greased biscuit pan. Bake at 425 ... about 10 to 12 minutes.
Ingredients: 6 (buttermilk .. lard .. salt .. soda ...)
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- 8. GRANNY'S BISCUITS
- Pour flour into large ... flour and add milk, lard, soda, and baking powder. Using hands mix in all ... soft ball. Pinch out biscuits and roll between palms ... 500 degrees for 5-8 minutes.
Ingredients: 5 (buttermilk .. soda ...)
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- 9. POTATO SPLIT BISCUITS
- Mix well. Add: 1/4 ... out and cut with biscuit cutter. Brush top of ... minutes or until light brown.
Ingredients: 5 (egg .. flour .. sugar ...)
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- 10. 1890 KEEPSAKE BISCUITS
- Knead well. Mold into neat small biscuits. Bake well. You will have a good sweet biscuit that will keep for weeks in a dry place.
Ingredients: 6 (cream .. dough .. lard .. salt .. sugar .. tartar)
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