Results 1 - 10 of 165 for biscuit pudding
Crumble biscuits into a 9 ... pieces are soaked with the liquid. Sprinkle top of mixture with nutmeg. Bake at 400 degrees for 20 to 25 minutes or until set.
Preheat oven to 350 degrees. Cook biscuits in advance or ... like crumbs; not too soupy. Bake for a least 15 mintues or less - just until brown on top.
Preheat oven to ... large bowl, combine biscuits, milk, and ... mixture thickens. Remove from heat and stir in apple juice. Serve warm with bread pudding.
Beat eggs. Add ... and vanilla. Slice biscuits crosswise (do not ... inches water. Put pan into 400 degree oven and cook about 25 minutes or until done.
Crumble biscuits in mixing bowl. ... add sugar mixture; stir well. Pour into greased pan, butter preferred. Bake at about 375 degrees until golden brown.
Preheat oven to 350 degrees. Bake biscuits in an oven ... Check the center of the pudding for firmness. Serve in milk or cream for slightly different taste.
Soak biscuits in hot water ... added. Pour into greased baking dish and bake at 425 degrees until brown. Good as is, or with sweet sauce spread over the top.
Crumble cold biscuits, no certain ... ingredients would need to be adjusted for a large pudding. Bake in oven at 400°F to 450°F until pudding browns.
Take 4 biscuits, break up ... hot water until you can mash up good. Add: Bake until set. If you add 2 tablespoons cocoa, you will have a chocolate pudding.
Soak biscuit crumbs in hot ... 350 degrees for about 1 hour or until center is firm but not over done. Pudding will fall when cool. Sprinkle with cinnamon.
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