- 1. BISCUIT CRUST CHICKEN PIE
- In saucepan melt butter, ... not mushy. For the crust, stir baking powder, ... with a 2-3 inch biscuit cutter. Put cooled chicken ... substitute when in a hurry.
Ingredients: 23 (broth .. buttermilk .. egg .. flour .. leaves .. nutmeg ...)
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- 2. STRAWBERRY SHORTCAKE
- Mix and sift together ... would make a pie crust or biscuits. Work quickly and ... a sprig of fresh mint.
Ingredients: 6 (chunks .. flour .. milk .. salt ...)
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- 3. CHRISTMAS PIE (PATÉ DE NOEL)
- In a skillet, add ... one of the pie crusts. Add a layer ... hot or cold. Variation: Biscuit dough may be used ... casserole dish. About 6 servings.
Ingredients: 14 (allspice .. cream .. crusts .. oil .. onions .. pork ...)
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- 4. NAVAJO FRY BREAD
- In a medium bowl, ... in making a pie crust or biscuits. Sprinkle with ice ... then dust with confectioner's sugar.
Ingredients: 6 (flour .. salt .. sugar ...)
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- 5. HOT CROSS BUNS
- This bread is allowed ... crisp texture to the crust and butter adds tenderness ... into circles using a biscuit cutter. Place on a ... bun using frosting or icing.
Ingredients: 12 (currants .. flour .. lard .. lemon .. sugar .. yeast ...)
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- 6. SUGAR CRUSTED BISCUIT PUFFS
- In small bowl, combine ... Separate dough into 10 biscuits; press or roll ... pecans in place of almonds.
Ingredients: 13 (biscuits .. cinnamon .. filberts .. peel .. raisins ...)
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- 7. BUTTERMILK BISCUITS
- In a medium mixing ... a 2 1/2 inch biscuit cutter, dipping the cutter ... between cuts. For shiny crusts, brush tops of ... chopped walnuts into the batter.
Ingredients: 7 (milk .. soda ...)
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- 8. GRANDMA'S HOMEMADE BISCUITS
- Preheat oven to 425 ... thick. Cut with floured biscuit cutter, place biscuit on ... biscuits or 24 small biscuits.
Ingredients: 5 (flour .. milk .. salt ...)
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- 9. HOMEMADE BISCUITS
- Heat oven to 425 ... thick. Cut with floured biscuit cutter. Place biscuits on ... biscuits or 24 small biscuits.
Ingredients: 5 (flour .. milk .. salt ...)
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- 10. OLD FASHION BISCUITS
- Heat oven to 425 degrees. Sift Light Crust flour; measure. Add baking ... thick. Cut with floured biscuit cutter. Place on ungreased ... 12 to 14 2-inch biscuits.
Ingredients: 5 (flour .. milk .. salt ...)
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