- 1. BING CHERRY JAM
- Place all ingredients but sugar into a 4 to 6 quart kettle. Bring the mixture to a boil that cannot be stirred down. Immediately add the sugar. Bring ...
Ingredients: 8 (cherries .. cinnamon .. cloves .. juice .. liqueur ...)
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- 2. BING CHERRY JAM
- Pit cherries (boring to do, get help!) Add water; heat to boiling; cover and simmer for 15 minutes. Measure 3 1/2 cups fruit and water together. Add ...
Ingredients: 5 (cherries .. sugar ...)
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- 3. BING CHERRY JAM
- Boil 10 minutes or until cherries are soft. Add 1 small box raspberry Jello. Mash cherries with potato masher. Pour in jars and seal. Store in ...
Ingredients: 3 (cherries .. juice .. sugar)
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- 4. TRIFLE
- I use Bird's eye ... spread ladyfingers with raspberry jam. Lay them on ... over custard. The dark bing cherries are used for ... very last thing. GOOD LUCK!!
Ingredients: 8 (banana .. cherries .. cream .. jam .. peaches .. sherry ...)
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- 5. TRIFLE
- Cake: Sift flour with baking powder, 3/4 cup sugar and salt. Put egg yolks in large mixing bowl. Add water, lemon rind and juice. Beat until very ...
Ingredients: 16 (cherries .. chunks .. cream .. flour .. jam .. juice ...)
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- 6. CHERRY FREEZER JAM
- Wash, pit and chop cherries. Measure 2 cups of fruit and place in large bowl. Stir in lemon juice and sugar, and mix well. Combine pectin and water ...
Ingredients: 5 (cherries .. juice .. sugar ...)
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- 7. CHERRY JAM (Spiced)
- Place all ingredients but the sugar into a 4 to 6 quart kettle (or pot); bring the mixture to a boil that cannot be stirred down. Immediately add the ...
Ingredients: 8 (cinnamon .. cloves .. juice .. salt .. sugar ...)
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