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Results 1 - 10 of 194 for bias cut.

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1. CHICKEN BREAST STUFFED WITH HAM AND SPINACH
Prepare chicken breast as follows: Cut each breast in half, ... Serve with sauce. Serves: 4.
Ingredients: 17  (cream .. flour .. leaf .. milk .. oil .. purpose ...)
2. CHICKEN STIR FRY
Prepare vegetables you like, drain. Slice chicken breasts thinly with the grain of the meat (easiest if partly frozen). In a wok saute hard ...
Ingredients: 17  (bias .. bouillon .. breasts .. florets .. juice ...)
3. BEEF AND VEGETABLE STIR FRY
Partially freeze beef; slice very thinly across the grain into bite-size strips. Cook broccoli and carrots, covered, in boiling salted water 2 ...
Ingredients: 13  (cornstarch .. lengthwise .. oil .. pieces .. salt ...)
4. CASHEW CHICKEN SALAD
Cut up cooked chicken or ... pepper to taste. Chill well.
Ingredients: 13  (bias .. carrots .. cashews .. chestnuts .. oil ...)
5. CHICKEN WITH VEGETABLES, CHINESE STYLE
Skin chicken, remove meat from bone and cut into 1 inch dice. ... cooked rice. Makes 4 servings.
Ingredients: 12  (bias .. chestnuts .. chunks .. cornstarch .. mushrooms ...)
6. CHINESE CHICKEN WITH WALNUTS
Cut chicken into 1-inch pieces. ... for 1 minute. Serves 6.
Ingredients: 12  (cornstarch .. halves .. lengths .. oil .. pieces ...)
7. COOKING WHOLE HAM
Soak country ham overnight ... degrees for 20 minutes, cut off oven and leave ... over rice if you choose.
Ingredients: 10  (bias .. oil .. shape .. strips ...)
8. JENNY'S MUSHROOMS PENNSYLVANIA
1. Butter one side of each bread slice. 2. Top each slice with chopped garlic. 3. Sprinkle each slice with parsley, cheese and paprika. 4. Bake at ...
Ingredients: 15  (bread .. cheese .. cream .. croutons .. madeira ...)
9. MICROWAVE ORIENTAL CHICKEN
Step one: Place all ingredients, except cornstarch, soy sauce and pea pods, in a 3 quart glass casserole. Combine cornstarch and soy sauce in small ...
Ingredients: 8  (celery .. cornstarch .. onion .. pods .. sauce ...)
10. ORIENTAL SKILLET SUPPER
Cook green pepper and celery in shortening until tender. Remove and set aside. Add meat to hot skillet and brown quickly. Combine water, soy sauce, ...
Ingredients: 11  (cornstarch .. rice .. salt .. sauce .. slices .. strips ...)
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