- 1. LEMON SQUARES
- Preheat oven to 350°F. Combine flour, (True Lemon, if using), butter ... an ungreased 8 inch square baking pan. Bake at ... 16 squares. Refrigerate before serving.
Ingredients: 8 (flour .. rind .. sugar .. temperature ...)
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- 2. TANGY LEMON SQUARES WITH EQUAL
- 36% calorie reduction from ... Sprinkle with 1 teaspoon lemon peel and vanilla; mix ... up sides of 8-inch square baking pan. Bake in ... substitute 18 packets Equal® sweetener. Equal
Ingredients: 11 (eggs .. flour .. juice .. peel .. pieces .. salt ...)
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- 3. LEMON SQUARES DELUXE
- Mix until it clings ... confectioners' sugar. Cut into squares.
Ingredients: 8 (flour .. juice .. sugar ...)
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- 4. LEMON SQUARES
- Mix flour, butter and ... together. Press in ungreased square pan 8x8x2 inch, building ... Bake granulated sugar, eggs, lemon peel, lemon juice, baking ... tablespoon flour with the eggs.
Ingredients: 10 (eggs .. flour .. juice .. salt .. sugar ...)
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- 5. LEMON SQUARES
- Heat oven to 350 ... up sides of ungreased square pan 8 x 8 ... Prepare as directed in lemon square except stir 1/2 cup flaked coconut into fluffy mixture.
Ingredients: 9 (eggs .. flour .. juice .. peel .. salt .. sugar ...)
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- 6. BUTTERY LEMON SQUARES
- Grease 9"x13" glass baking ... while hot. Cut into squares when cool.
Ingredients: 8 (flour .. juice .. sugar ...)
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- 7. LEMON CURD SQUARES
- Preheat oven to 350 ... cut into 2 inch squares and sprinkle with powdered sugar.
Ingredients: 9 (eggs .. flour .. juice .. peel .. sugar ...)
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- 8. LEMON SHORTBREAD SQUARES
- Preheat oven to 325 ... of a 9 inch square ungreased baking pan. Sprinkle ... for up to two weeks.
Ingredients: 6 (extract .. flour .. sugar .. temp. ...)
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- 9. LEMON SQUARES
- If using self-rising flour ... sugar. Press in ungreased square pan (8 x 8 ... minutes; cool. Cut into squares.
Ingredients: 9 (eggs .. flour .. juice .. peel .. salt .. sugar ...)
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- 10. LEMON SQUARES
- Mix flour, butter, and ... several hours. Cut into square to serve.
Ingredients: 8 (flour .. milk .. nuts .. sugar .. whip ...)
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