Did you mean: ever bread pudding

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Coat 8" X ... with butter. Pull bread into 3/4 " ... the amazing bread pudding at Movenpick on ... to the vanilla is the secret. It is wonderful! -Sharon

Preheat oven to ... large bowl, soak bread in milk for ... confectioner's sugar. Allow to cool and cut into squares. Wrap in foil to keep moist, and fresh.

Put half of toasted, buttered bread in a baking ... well. Glass is best. Use half ... at 350 degrees for about 25 to 30 minutes. Serve with whipped cream.

Combine raisins and ... inch sides of pudding. Bake until ... clean about 45 minutes. Sprinkle remaining powdered sugar over each serving. This is wonderful!

Break biscuits into ... dish. Pour in bread mixture and bake ... approximately 45 minutes. Test with silver knife, when inserted, knife should come out clean.

Right before going ... sugar and dry pudding mix together and ... and very delicious. And your house will smell wonderful... These are a family favorite.

Use a 1 ... mix: To this, add slowly: 2 cups scalded milk. Add to bread cubes and raisins. Bake uncovered for approximately 1 hour. Serves 6 to 8 people.

Add raisins to ... dry ingredients. Tear bread in small pieces; ... hot milk, add slowly to egg mixture. Add raisins. Bake at 325 degrees for 40 minutes.

Leftover bread, rolls, coffee ... mixture. Top with nuts and or dollops of jam. Dot with butter. Bake at 375 degrees for 45 minutes or until lightly browned.

Melt butter. Break toasted bread into pieces and ... down. Add raisins. Press raisins down. Sprinkle with nutmeg. Bake at 350 degrees until golden brown.

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