|Low-Fat No-Fat Italian|
|by Anne Sheasby|
You might think that all Italian food is very high in calories and fat, but this cookbook shows that it is possible to enjoy all the flavors of It...
Results 1 - 8 of 8 for dips for kids
Any veggie you like can be dipped. Blend together.
In a medium mixing bowl, beat cream cheese and butter until smooth; beat in Marshmallow Creme. Fold in whipped topping. Serve with fruit. Store in ...
Using TV dinner ... can be served for lunch or dinner ... the freezer. When all else fails, just open the freezer and take out an unlabeled surprise plate.
Spread the crackers ... cracker with tongs, dip into the melted ... Spread wax paper under a cooling rack and let crackers dry on rack. Store in a cool place.
Melt condensed milk, ... with a toothpick. Dip into melted caramel ... your (or your kids) hands. Let set until caramel firms up. (Kids love to make these!)
Cut liver into ... egg, and garlic. Dip strips in flour ... 'n sour sauce for dipping. Serves 6. ... to get the "kids" to eat ... "Kids Will Eat Spinach."
Blend all together ... chunks of bread, dip bread into hot dip. Bagels are good for this. They don't ... chunks. (Teens aren't the only ones that like this.)
Spread Ritz crackers ... in double boiler. Dip each cracker sandwich ... paper. When cool, store at room temperature. Use hot dog tongs to dip crackers.
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