- 1. MADRAS CURRY SAUCE
- This is a simple ... remove seeds from the chili peppers and soak for ... around the edges. The best way to avoid over-browning ... Serve with rice, if desired.
Ingredients: 9 (broth .. milk ...)
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- 2. CHINESE STYLE SPARERIBS
- Preheat oven to 375 ... baby back ribs are best.
Ingredients: 9 (puree .. sauce .. sugar .. vinegar ...)
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- 3. GENERAL TSO'S CHICKEN
- Slice chicken thinly into ... required can be achieved best by using peanut oil ... for four minutes, mixing well.
Ingredients: 13 (breast .. cornstarch .. ground .. lengthwise .. oil ...)
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- 4. MY BEST CHILI
- Brown meat with onion ... large spice packet of chili mix. Add cayenne pepper ... to 15 minutes before serving.
Ingredients: 8 (beans .. beef .. sauce .. tomatoes ...)
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- 5. BEST EVER CHILI SAUCE FOR HOT DOGS
- Brown ground beef and onions and drain well. Combine meat and onions with spices from mix in a large heavy pot. Add tomato sauce and water and simmer ...
Ingredients: 5 (beef .. sauce ...)
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- 6. BEST CHILI IN THE WORLD
- Brown hamburger with 4 ... have a less thick chili, you can add ... Makes 14 to 17 quarts.
Ingredients: 26 (beans .. bouillon .. flakes .. ground .. leaves ...)
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- 7. BEST CHILI
- In large skillet cook ... pepper. Add paprika and chili powder (little at a ... 1 hour or until thick.
Ingredients: 14 (flour .. garlic .. meat .. paprika .. peppers .. salt ...)
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- 8. BEST-EVER CHILI
- In Dutch oven cook ... are tender. Drain. Drain chili beans or kidney beans. ... 1/2 hours. Makes 8 servings.
Ingredients: 10 (beef .. celery .. kidney .. onion .. salt ...)
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- 9. WORLD'S BEST CHILI
- In a large heavy ... mixture with tomato paste, chili powder, cumin, oregano, baked ... serving remove any excess fat.
Ingredients: 16 (beans .. cubes .. oil .. oregano .. salt .. sausage ...)
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- 10. BEST EVER CHILI
- In Dutch oven: 1. ... When wilted, add the chili powder, oregano, cumin and ... up bacon or salt pork.
Ingredients: 12 (beef .. broth .. oil .. omit .. sugar .. tomatoes ...)
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