|by Rachael Ray|
Rachael Ray's fans can't seem to get enough of the wonderful recipes featured on her weekly television show, "The 30-Minute Meal.
1 - 10 of 72 for best casseroles ever
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Preheat oven to 350°F. In a large bowl combine water, milk, and white wine. Stir in Cream of Mushroom and Campbell’s Fiesta Nacho Cheese, until mixed ...
Pack hamburg on bottom of pot or casserole dish. Slice onions and put rings on top of hamburg. Slice potatoes as you would for scalloped potatoes, ...
Butter a 9 ... French loaf works best) in dish ... and chill up to 24 hours. Preheat oven to 325 degrees. Bake casserole, covered, until set, about 1 hour.
Preheat oven to 375°F. Combine first 5 ingredients in a bowl for the casserole mixture. To make crust: Place Ritz Crackers in a storage bag. Seal ...
Brown and drain hamburger, onion and Worcestershire sauce. Leave in pan. Boil pasta to Al-Dente. Mix mushrooms, olives, tomato sauce, salt and pepper ...
Cut chicken into small pieces. Mix soup and sour cream or cream cheese together. Add chicken. Place in greased casserole dish. Combine crackers and ...
In saucepan, cook zucchini and onion in small amount of water for 6 minutes. Drain well. Combine soup, sour cream and ricotta cheese (can use all ...
Heat oven to 350 degrees. In a flat 2 quart casserole dish (12 x 13 inch) melt 1/2 stick butter in the microwave. Add: Be sure to add these ...
Cook broccoli, drain and set aside. Cook onions in salt water for 10 minutes. Drain and set aside. In saucepan, melt 2 tablespoons butter. Stir in ...
Mix all ingredients in a large bowl. Bake in a buttered casserole dish at 350 degrees for about 50 minutes. May be mixed together and frozen. Add 5 ...
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