|James Beard's American Cookery|
|by James Beard|
James Beard, one of America's greatest authorities on food and one of our best loved chefs, put practically everything he learned about cooking in...
Results 1 - 10 of 66 for buckeye candy
Result Page: 1
Cream butter, peanut ... is reached. Roll candy into 1-inch balls ... boiler. Keep chocolate mixture in double boiler over heat while you dip each candy.
Mix sugar, peanut butter and butter; chill. Roll into balls. In double boiler, melt chocolate chips and paraffin wax. Dip balls into chocolate and ...
Combine ingredients and ... of a small buckeye. Melt 2 ... the sides and leave the top uncovered to look like a buckeye. Refrigerate until chocolate sets.
Mix the first 4 ingredients together; roll into balls about 1 inch in diameter and freeze them on a cookie sheet overnight. Melt chips and paraffin ...
Cream butter, peanut butter and vanilla. Add sugar until smooth. Roll into 1 inch balls; set aside.
In a large bowl, mix together butter, powdered sugar, peanut butter and vanilla. Roll into small balls and place on waxed paper. In a double boiler ...
Knead together butter, ... boiler, chocolate and cake paraffin. Use toothpick to dip candy in chocolate. Put on wax paper and refrigerate. Makes 150 pieces.
Blend butter, peanut ... balls and chill. Melt chocolates and paraffin over hot water. Dip balls in chocolate using a toothpick so they look like Buckeyes.
Mix together sugar, butter, peanut butter and vanilla. Roll into 1 inch balls and place on waxed paper and chill for 1 hour. In top of double boiler, ...
Cream butter, peanut butter. Add confectioners' sugar and vanilla. Mix well. Roll into balls and place on waxed paper lined cookie sheet. ...
Result Page: 1
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