|Marie Claire Crisp|
|by Michele Cranston|
Deliciously innovative and irresistible, this title is extraordinary in its simplicity.
Did you mean: apple crisp
Results 1 - 10 of 15 for best apple crisp
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Mix above ingredients. Peel 4 to 5 apples. Place in greased pan. Add topping. Bake at 375 degrees for 30 to 40 minutes or until soft when pierced with a fork.
Slice apples into 8-9 inch ... nutmeg. Spread over apples. Bake uncovered at 350 degrees for 1 hour or until crisp and bubbling. Double for 9 x 13 inch dish.
Arrange apples in greased 8 ... and topping is golden brown, about 30 minutes. Serve with cream, ice cream or hard sauce, if desired. Yields 6 servings.
Combine oats, 1/4 ... to cool. Combine apples, water, lemon ... or cold with ice cream or Cool Whip. Can use fruit as peach, pears and rhubarb. Pie like.
Mix first 3 ingredients and arrange in shallow 6x10x2 inch baking dish. Mix next 4 ingredients. Add egg and mix until crumbly. Sprinkle on mixture in ...
Prepare salad ingredients. Prepare dressing ingredients and mix well. Pour dressing over salad and refrigerate overnight.
Heat oven to ... crumbly. Sprinkle over apples. Bake at ... tender and topping is golden brown. If using self rising flour, omit salt. Yield: 6 to 8 servings.
Peel and slice apples. Put in ... ingredients and crumble over apples. Bake 40 minutes at 350 degrees. Add lowfat vanilla yogurt for a delicious dessert!
Arrange in bottom of baking pan. Mix together and sprinkle over apple mixture: Bake in 9x13 inch pan for 350 degrees for 1 hour.
Wonderful with whipped ... 350 degrees. Core apples and peel if ... for 10 minutes. Serve warm. Optional: Top as desired with whipped topping or ice cream.
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