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Results 1 - 10 of 37 for berry crumble.

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1. BERRY CRUMBLE
Combine the above ingredients. ... minutes at 350 degrees. Crumble with fork - add nuts. Layer berries with crumble mix. Refrigerate.
Ingredients: 7  (flour .. marshmallows .. nuts .. raspberries .. sugar ...)
2. VERY EASY BERRY CRUMBLE
Spread raspberries in 8 x 8 inch baking dish. Sprinkle with lemon juice. Mix brown sugar, flour, oats, butter, cinnamon and salt. Sprinkle on top. ...
Ingredients: 10  (berries .. cinnamon .. cream .. flour .. juice ...)
3. BERRY CRUMBLE
Spread raspberries in a square microwavable dish. Sprinkle with lemon juice. Mix remaining ingredients except cream; sprinkle over berries. Microwave ...
Ingredients: 9  (cinnamon .. cream .. flour .. juice .. oats .. salt ...)
4. BERRY CRUMBLE
Spread boysenberries in 8x8x2 inch pan. Sprinkle with lemon juice. Mix remaining ingredients; sprinkle over berries. Bake about 30 minutes or until ...
Ingredients: 8  (boysenberries .. cinnamon .. flour .. juice .. oats ...)
5. MIRCOWAVEABLE BERRY CRUMBLE
Spread berries in square microwaveable dish, 8"x8"x2". Sprinkle with lemon juice. Mix remaining ingredients except cream. Sprinkle over berries. ...
Ingredients: 9  (blueberries .. cinnamon .. cream .. flour .. juice ...)
6. PEACH BERRY CRUMBLE
Heat oven to 400 ... in hot cornstarch mixture. Crumble topping over fruit mixture. ... if desired. Makes 9 servings.
Ingredients: 11  (blackberries .. cornstarch .. cranberries .. extract ...)
7. SAUERBRATEN
In a 2 to 3-quart saucepan, combine the wine, vinegar, water, sliced onion, crushed peppercorns and juniper berries, and bay leaves. Bring this ...
Ingredients: 14  (cake .. carrots .. celery .. fat .. flour .. lard ...)
8. OLD FASHIONED PLUM PUDDING
Mix all dry ingredients together, then work in liquids. (Best mixed with the fingers like pie crust.) Spoon into pudding dishes greased. Cover with ...
Ingredients: 19  (bread .. cherries .. currants .. flour .. juice ...)
9. RHEINISHER SAUERBRATEN
Mix water and vinegar; cut onions, soup vegetables into small pieces and add to mixture along with spices. Boil once; let cool. Marinate the meat for ...
Ingredients: 14  (beef .. cloves .. extract .. leaf .. onions .. peppercorns ...)
10. ROB'S VENISON STEW
Heat wine, celery, 2 tablespoons of the oil, 1 tablespoon of the parsley, sugar, rosemary, marjoram, thyme, peppercorns, juniper berries, cloves and ...
Ingredients: 24  (berries .. broth .. cloves .. cubes .. drippings ...)
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